By Recipes McGee | November 23, 2011 - 6:29 pm - Posted in Cheesecake Factory, Desserts
Ingredients
1 1/2 cup all-purpose flour
1/4 cup cold butter — cubed
1/4 cup cold shortening — cubed
1 1/2 teaspoon granulated sugar
5 tablespoons cold water
3 large eggs, lightly beaten
2 cups canned pumpkin
1 3/4 cup whipping cream
3/4 cup packed dark brown sugar
1/4 cup granulated sugar
2 tablespoons all-purpose flour
1 tablespoon molasses
1 1/2 teaspoon ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon salt
