2 Strip Lean Bacon
1 16 0z Can Refried Beans Plain
1/2 C. Sour Cream
1/2 tsp. Taco Seasoning
3/4 C. Shredded Cheddar Cheese
3/4 C. Guacamole (Frozen or Prepared is Fine)
1/3 C. Diced Tomatoes (about 1 Romano Tomato)
1 Tbsp. Fresh Cilantro Chopped Finely
2 Tbsp. Sliced Black Olives
2 Tbsp. Finely Sliced Green Onions
Fry diced bacon, add refried beans and cook slowly.
Stir frequently until the bacon and bacon drippings are mixed through about 15 minutes, remove from heat.
Mix taco seasoning with sour cream and set aside.
Place ingredients in this order:
Place refried beans on serving platter spread out to 1 – 1 1/2 inches thick. 1/2 C. shredded cheese 1/2 C. prepared sour cream3/4 C. guacamole diced tomatoes diced cilantro black olives sliced green onion.
1/4 C.cheese for garnish
Serve with chips