20 Refreshing Empress Gin Recipes for Every Occasion

Title: 20 Refreshing Empress Gin Recipes for Every Occasion

When it comes to mixing up a refreshing drink, there’s no better spirit than gin. And when you pair that with the subtle flavors and aromas of Empress Gin, you have a match made in heaven. With its complex blend of 11 botanicals, Empress Gin is the perfect base for any number of delicious cocktails. In this article, we’ll be exploring 20 unique and refreshing recipes that showcase the best of Empress Gin. From classic gin and tonics to more adventurous concoctions, these drinks are sure to please even the most discerning palates.

In the following pages, you’ll discover recipes like our Empress Gin and Tonic with Citrus Twist, a simple yet elegant drink perfect for sipping on a warm summer evening. Or try our Lavender Empress Gin Fizz, which adds a floral twist to this classic cocktail. And don’t even get us started on the possibilities of pairing Empress Gin with fruit – our Blackberry Empress Gin Smash is a game-changer.

So grab your shaker and let’s get mixing! The world of Empress Gin recipes awaits.

Empress Gin and Tonic with Citrus Twist

Elevate your G&T game with this refreshing twist on a classic, featuring Empress Gin’s smooth botanicals and a burst of citrus.

Ingredients:

– 1 1/2 oz Empress Gin
– 4 oz tonic water
– Juice of 1 orange (about 1 tablespoon)
– Slice of orange, for garnish
– Sprig of rosemary or lemon verbena, for garnish (optional)

Instructions:

1. Fill a highball glass with ice.
2. Pour in the Empress Gin.
3. Top with tonic water and stir gently to combine.
4. Add a splash of orange juice and stir again.
5. Garnish with an orange slice and a sprig of rosemary or lemon verbena, if desired.

Cooking Time: 0 minutes (just chill and serve!)

Empress Gin Elderflower Spritz

A refreshing twist on the classic spritz, this recipe combines Empress Gin’s floral notes with the subtle sweetness of elderflower liqueur.

Ingredients:
– 1.5 oz Empress Gin
– 0.75 oz elderflower liqueur (such as St-Germain)
– 3 oz Prosecco or sparkling wine
– Splash of soda water
– Fresh mint leaves and edible flowers for garnish

Instructions:

1. Fill a glass with ice.
2. Pour in the Empress Gin and elderflower liqueur.
3. Top with Prosecco or sparkling wine.
4. Add a splash of soda water to create a subtle fizz.
5. Garnish with fresh mint leaves and edible flowers, if desired.

Cooking Time: None! This is a cocktail recipe, not a cooking recipe.

Lavender Empress Gin Fizz

A refreshing twist on the classic gin fizz, this recipe combines the floral notes of lavender with the crispness of lemon and the sweetness of honey.

Ingredients:

– 1 1/2 oz Lavender-infused gin
– 1/2 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 3 oz club soda
– 1/4 teaspoon dried lavender buds
– Ice
– Lemon twist or sprig of fresh lavender for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the lavender-infused gin, lemon juice, and simple syrup to the shaker.
3. Shake vigorously for 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Top with club soda and garnish with a lemon twist or sprig of fresh lavender.

Cooking Time: None, as this is a cocktail recipe!

Empress Gin Cucumber Cooler

A refreshing summer drink perfect for hot days or special occasions.

Ingredients:
• 1 1/2 oz Empress Gin
• 4 oz cucumber-infused water (see note)
• 1/2 oz lime juice
• 1/2 oz simple syrup
• Sliced cucumber and mint leaves for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the Empress Gin, cucumber-infused water, lime juice, and simple syrup.
3. Shake gently for about 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Garnish with sliced cucumber and mint leaves.

Note: To make cucumber-infused water, slice 1/2 cup of cucumber and add it to a pitcher of cold water. Let it infuse for at least 30 minutes before straining and using in the recipe.

Cooking Time: None, as this is a cocktail recipe!

Blackberry Empress Gin Smash

Elevate your cocktail game with this refreshing Blackberry Empress Gin Smash, featuring the sweet and tart flavors of blackberries and lime.

Ingredients:

– 2 oz Empress Gin
– 1 oz fresh lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 cup blackberries, rinsed and drained
– Lime wheel, for garnish
– Ice

Instructions:

1. In a cocktail shaker, combine Empress Gin, lime juice, and simple syrup.
2. Add the blackberries to the shaker and muddle gently with a spoon or muddler to release their flavors and juices.
3. Fill the shaker with ice and shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a Collins glass filled with ice.
5. Garnish with a lime wheel and serve immediately.

Cooking Time: None, as this is a cocktail recipe!

Empress Gin Rose Lemonade

Elevate your summer gatherings with this refreshing twist on classic lemonade, infused with the floral notes of rose and the subtle nuances of Empress Gin.

Ingredients:

– 1 1/2 cups freshly squeezed lemon juice
– 1 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup Empress Gin Rose liqueur
– 4 cups sparkling water
– Fresh rose petals or edible flowers for garnish (optional)

Instructions:

1. In a large pitcher, combine lemon juice and simple syrup. Stir until the sugar is fully dissolved.
2. Add Empress Gin Rose liqueur and stir to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Just before serving, add sparkling water and stir gently.
5. Taste and adjust the sweetness or lemoniness to your liking.
6. Garnish with fresh rose petals or edible flowers, if desired.

Cooking Time: None required – simply chill and serve!

Empress Gin Basil Gimlet

Elevate your cocktail game with this refreshing Empress Gin Basil Gimlet recipe, featuring the smooth flavor of gin and the brightness of basil.

Ingredients:

– 1 1/2 oz Empress 1908 Original Gin
– 3/4 oz freshly squeezed lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 oz basil-infused simple syrup (see below for infusion instructions)
– 1/2 cup ice
– Lime wheel, for garnish
– Fresh basil leaves, for garnish

Instructions:

1. In a cocktail shaker, combine gin, lime juice, and simple syrup.
2. Add basil-infused simple syrup and fill with ice.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain into a chilled coupe or cocktail glass.
5. Garnish with a lime wheel and a sprig of fresh basil.

Basil-Infused Simple Syrup:

– Combine 1 cup water, 1 cup granulated sugar, and 1/4 cup chopped fresh basil in a saucepan.
– Bring to a boil, then reduce heat and simmer for 5 minutes.
– Strain syrup through a fine-mesh sieve into an airtight container. Store refrigerated for up to 2 weeks.

Cooking Time: N/A

Empress Gin Grapefruit Martini

Empress Gin Grapefruit Martini Recipe
Experience the perfect balance of sweet and tangy with this refreshing Empress Gin Grapefruit Martini.

Ingredients:

– 2 oz Empress Gin
– 1 oz grapefruit juice
– 1/2 oz simple syrup (equal parts water and sugar, dissolved)
– 1/4 oz lime juice
– Salt for rimming glass

Instructions:

1. Rim a chilled martini glass with salt.
2. Fill a cocktail shaker with ice.
3. Add Empress Gin, grapefruit juice, simple syrup, and lime juice to the shaker.
4. Shake vigorously for 10-15 seconds to combine and chill ingredients.
5. Strain the mixture into the prepared martini glass.
6. Garnish with a slice of grapefruit or a sprig of rosemary, if desired.

Cooking Time: None! This cocktail is ready in just minutes.

Empress Gin Violet Sour

Experience the sweet and tangy combination of Empress Gin, lemon juice, and violet syrup in this refreshing cocktail.

Ingredients:

– 2 oz Empress Gin
– 1 oz freshly squeezed lemon juice
– 1/2 oz violet syrup (see note)
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Ice
– Lemon twist or wheel, for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add Empress Gin, lemon juice, and violet syrup to the shaker.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Top with simple syrup and garnish with a lemon twist or wheel.

Cooking Time: None! This cocktail is ready in under 2 minutes.

Empress Gin Mint Julep

Experience the refreshing essence of mint with this classic cocktail recipe infused with Empress Gin.

Ingredients:

– 2 oz Empress Gin
– 1 oz Fresh mint leaves, muddled
– 1/2 oz Simple syrup (1:1 sugar and water)
– Crushed ice
– Club soda

Instructions:

1. Muddle the fresh mint leaves in a mixing glass.
2. Add Empress Gin and simple syrup to the mixing glass.
3. Fill the glass with crushed ice.
4. Stir the mixture for 20-30 seconds to combine and chill.
5. Strain the julep into a silver cup or rocks glass filled with crushed ice.
6. Top with club soda and garnish with additional mint leaves, if desired.

Cooking Time:

– Preparation time: 5 minutes
– Serving time: Immediately

Empress Gin Hibiscus Collins

A refreshing twist on the classic Collins cocktail, this Empress Gin Hibiscus Collins combines the floral notes of hibiscus syrup with the subtle spices of gin and a splash of citrus.

Ingredients:

– 1 1/2 oz Empress Gin
– 1/2 oz fresh lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 oz hibiscus syrup (see note)
– Splash of soda water
– Lime wheel, for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the Empress Gin, lime juice, simple syrup, and hibiscus syrup.
3. Shake vigorously for 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a Collins glass filled with ice.
5. Top with a splash of soda water.
6. Garnish with a lime wheel.

Cooking Time: None, as this is a cocktail recipe!

Empress Gin Peach Bellini

Elevate your cocktail game with this refreshing twist on the classic Bellini, featuring Empress Gin and sweet peaches.

Ingredients:

– 1 1/2 oz Empress Gin
– 4 oz peach puree
– 1 cup Prosecco
– Slice of peach for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the Empress Gin and peach puree to the shaker.
3. Shake gently for about 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with Prosecco.
5. Garnish with a slice of fresh peach.

Cooking Time: None, as this is a cocktail recipe!

Empress Gin Rosemary Paloma

Discover the refreshing combination of Empress Gin, rosemary, and lime juice with this simple Paloma recipe.

Ingredients:

– 2 oz Empress Gin
– 1/2 oz fresh lime juice
– 1/2 oz grapefruit juice
– 1/2 oz ginger liqueur (such as Domaine de Canton)
– 1/4 oz rosemary syrup (see note)
– Splash of soda water
– Lime wheel, for garnish
– Rosemary sprig, for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add Empress Gin, lime juice, grapefruit juice, and ginger liqueur.
3. Shake gently to combine and chill the ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Add rosemary syrup and stir gently.
6. Top with a splash of soda water.
7. Garnish with a lime wheel and a rosemary sprig.

Note: To make rosemary syrup, combine 1 cup sugar, 1 cup water, and 1/4 cup fresh rosemary leaves in a saucepan. Bring to a boil, then reduce heat and simmer for 10 minutes. Strain the mixture through a fine-mesh sieve into a clean glass bottle.

Cooking Time: None required. Simply assemble and serve!

Empress Gin Lychee Martini

Elevate your cocktail game with this refreshing Empress Gin Lychee Martini, perfect for warm evenings or special occasions.

Ingredients:

– 1 1/2 oz Empress Gin
– 1/2 oz lychee liqueur
– 1/2 oz fresh lime juice
– 1/4 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Salt, for rimming glass
– Lychees, for garnish
– Lime wheel, for garnish

Instructions:

1. Rim a chilled martini glass with salt.
2. In a cocktail shaker, combine Empress Gin, lychee liqueur, fresh lime juice, and simple syrup.
3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
4. Strain the mixture into the prepared glass.
5. Garnish with a lychee and a lime wheel.

Cooking Time: None (cocktail preparation)

Empress Gin Pomegranate Sparkler

Elevate your cocktail game with this refreshing twist on the classic sparkling wine spritzer.

Ingredients:

– 1.5 oz Empress Gin
– 4 oz pomegranate juice
– 2 oz sparkling water
– Juice of 1 lime
– Sprig of rosemary for garnish

Instructions:

1. Fill a glass with ice.
2. Pour in the Empress Gin and pomegranate juice.
3. Top with sparkling water.
4. Squeeze in the lime juice and stir gently.
5. Garnish with a sprig of rosemary.

Cooking Time: None, as this is a cocktail recipe!

Empress Gin Chamomile Cocktail

Combine the soothing properties of chamomile with the smooth taste of Empress Gin for a unique and refreshing cocktail.

Ingredients:
– 1 1/2 oz Empress Gin
– 1/2 oz fresh lime juice
– 1/2 oz honey syrup (1:1 honey and water, dissolved)
– 1/4 oz chamomile-infused simple syrup (see note)
– Splash of soda water
– Lime wheel and dried chamomile flowers for garnish

Instructions:
1. Fill a cocktail shaker with ice.
2. Add Empress Gin, lime juice, honey syrup, and chamomile simple syrup.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain into a chilled glass filled with ice.
5. Top with a splash of soda water.
6. Garnish with a lime wheel and dried chamomile flowers.

Cooking Time: None, as this is a cocktail recipe!

Empress Gin Blueberry Mule

Experience the sweet and tangy combination of Empress Gin and fresh blueberries in this twist on the classic Moscow Mule.

Ingredients:

– 1 1/2 oz Empress Gin
– 4 oz ginger beer
– 1/2 cup fresh or frozen blueberries
– Lime wheel, for garnish
– Ice

Instructions:

1. Fill a copper mug or highball glass with ice.
2. Add the Empress Gin and top with ginger beer.
3. Muddle the blueberries in a small bowl to release their juice and pulp.
4. Add the muddled blueberries to the drink and stir gently.
5. Express a lime wheel over the drink and use as garnish.

Cooking Time: 2 minutes

Empress Gin Ginger Fizz

Elevate your cocktail game with this refreshing Empress Gin Ginger Fizz, perfect for warm weather or any occasion.

Ingredients:

– 1 1/2 oz Empress Gin
– 1/2 oz fresh lime juice
– 1/2 oz ginger liqueur (such as Domaine de Canton)
– 3 oz ginger beer
– Lime wheel and ice

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the Empress Gin, fresh lime juice, and ginger liqueur.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Top with ginger beer and stir gently.
6. Garnish with a lime wheel and serve immediately.

Cooking Time: None, as this is a cocktail recipe!

Enjoy your Empress Gin Ginger Fizz!

Empress Gin Passionfruit Margarita

Escape to a tropical paradise with this refreshing twist on the classic margarita, featuring Empress Gin and sweet passionfruit puree.

Ingredients:

– 2 oz Empress Gin
– 1 oz fresh lime juice
– 1/2 oz passionfruit puree
– 1/2 oz agave syrup
– Salt, for rimming glass (optional)
– Ice
– Lime wheel, for garnish

Instructions:

1. Rim a rocks glass with salt, if desired.
2. Fill a cocktail shaker with ice and add Empress Gin, lime juice, passionfruit puree, and agave syrup.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain the mixture into the prepared glass.
5. Garnish with a lime wheel.

Cooking Time: None

Empress Gin Vanilla Old Fashioned

Experience the essence of vanilla and citrus in this unique twist on the classic Old Fashioned cocktail.

Ingredients:

– 2 oz Empress 1908 Gin
– 1/2 oz Vanilla Syrup (homemade or store-bought)
– 1/2 oz freshly squeezed orange juice
– 1 dash Angostura bitters
– Orange peel, for garnish

Instructions:

1. Fill a mixing glass with ice.
2. Add the Empress Gin, Vanilla Syrup, and orange juice.
3. Add a dash of Angostura bitters.
4. Stir gently for approximately 30 seconds to chill and combine ingredients.
5. Strain the mixture into a rocks glass filled with one large ice cube.
6. Express a strip of orange peel over the drink and use as garnish.

Cooking Time: None, as this is a cocktail recipe!

Summary

Get ready to elevate your cocktail game with these 20 refreshing Empress Gin recipes! From classic gin and tonic to innovative twists like Lavender Empress Gin Fizz and Blackberry Empress Gin Smash, there’s something for every occasion. Try the Empress Gin Rose Lemonade for a sweet treat or the Empress Gin Grapefruit Martini for a sophisticated sipper. With flavors ranging from citrusy to floral, these recipes showcase the versatility of Empress Gin. Whether you’re hosting a party or just want to mix up a little fun, this collection has got you covered!