Summer just got a whole lot more fun! With these 19 refreshing jello shot recipes, you’ll be the life of the party. Whether you’re hosting a backyard BBQ or a poolside bash, these sweet and tangy treats are sure to please even the pickiest palates.
From fruity twists on classic cocktails like the Tropical Pineapple Jello Shots and Strawberry Daiquiri Jello Shots, to more unique flavors like the Blue Hawaiian Jello Shots and Coconut Rum Jello Shots, there’s something for everyone. And the best part? These jello shots are easy to make and require just a few simple ingredients – no bartending skills necessary!
In this article, we’ll take you through each of these 19 recipes, sharing tips and tricks for making them the perfect addition to your summer party. So grab some gelatin, get creative, and let’s get started!
Tropical Pineapple Jello Shots
Elevate your party game with these sweet and tangy jello shots infused with the tropical flavors of pineapple and coconut. Perfect for warm weather gatherings or anytime you need a refreshing pick-me-up.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened pineapple Jell-O
– 1 cup cold water
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup coconut cream
– 1 tablespoon pineapple juice
– 1/4 teaspoon salt
– Ice cubes
Instructions:
1. In a small bowl, dissolve the Jell-O in the boiling water.
2. Add the cold water and stir until the mixture is fully dissolved.
3. Stir in the simple syrup, coconut cream, pineapple juice, and salt.
4. Pour the mixture into ice cube trays or mini muffin tin liners.
5. Refrigerate for at least 3 hours or overnight until set.
6. Serve chilled and enjoy!
Cooking Time: None
Strawberry Daiquiri Jello Shots
Looking for a refreshing and fruity twist on traditional jello shots? Look no further! These Strawberry Daiquiri Jello Shots are perfect for parties, gatherings, or just a fun treat to enjoy.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened strawberry gelatin
– 1 cup cold water
– 1 cup simple syrup (equal parts sugar and water, dissolved)
– 2 cups strawberries, pureed
– 1/4 cup strawberry daiquiri mix (or to taste)
– Confectioners’ sugar, for dusting
Instructions:
1. In a small bowl, dissolve the gelatin in boiling water.
2. Add cold water and stir until dissolved.
3. In a separate bowl, combine simple syrup, pureed strawberries, and strawberry daiquiri mix. Stir until well combined.
4. Pour mixture into molds or mini cups.
5. Refrigerate for at least 3 hours or until set.
6. Dust with confectioners’ sugar before serving.
Cooking Time: 3 hours (chilling time)
Blue Hawaiian Jello Shots
Get ready to transport your taste buds to a tropical paradise with these refreshing Blue Hawaiian Jello Shots! Made with blue curaçao, coconut rum, and a hint of citrus, these boozy treats are perfect for any occasion.
Ingredients:
– 1 cup boiling water
– 1 envelope unsweetened lemon-lime flavored gelatin (0.25 oz)
– 1 cup cold water
– 1/2 cup blue curaçao liqueur
– 1/4 cup coconut rum
– 1 tablespoon freshly squeezed lime juice
– Ice cubes
Instructions:
1. In a small bowl, dissolve the gelatin in the boiling water.
2. Add the cold water and stir until the gelatin is fully dissolved.
3. Stir in the blue curaçao liqueur, coconut rum, and lime juice.
4. Pour the mixture into shot glasses or mini molds.
5. Refrigerate for at least 3 hours or until set.
6. Serve chilled and enjoy!
Cooking Time: None (no cooking required)
Watermelon Margarita Jello Shots
These sweet and tangy treats are perfect for hot summer days or as a unique dessert for your next gathering. By combining the flavors of watermelon and margarita, you’ll create a refreshing and fruity jello shot that’s sure to impress.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
– 1 cup mixed berry juice
– 1/4 cup simple syrup
– 2 tablespoons tequila
– 1 tablespoon freshly squeezed lime juice
– 1/2 cup diced seedless watermelon (about 1 small melon)
– Ice cubes
Instructions:
1. In a large bowl, dissolve the Jell-O in boiling water.
2. Add cold water and stir until completely dissolved.
3. Stir in mixed berry juice, simple syrup, tequila, and lime juice.
4. Fold in diced watermelon.
5. Pour mixture into small cups or molds.
6. Refrigerate for at least 3 hours or until set.
7. Serve chilled and enjoy!
Cooking Time: 3 hours
Peach Bellini Jello Shots
Peach Bellini Jello Shots: A Refreshing Twist on a Classic Cocktail!
These boozy treats combine the sweetness of peaches with the crispness of Prosecco, making them perfect for warm weather gatherings or special occasions.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) peach Jell-O
– 1 cup cold water
– 1/2 cup Prosecco
– 1 tablespoon peach schnapps
– Fresh peaches, sliced for garnish
Instructions:
1. In a large bowl, dissolve the peach Jell-O in boiling water.
2. Add cold water and stir until Jell-O is fully dissolved.
3. Stir in Prosecco and peach schnapps.
4. Pour mixture into small cups or molds.
5. Refrigerate for at least 3 hours or overnight until set.
6. Serve chilled, garnished with fresh peach slices.
Cooking Time: None! Just chill and serve.
These Peach Bellini Jello Shots are an easy and impressive addition to any gathering. Enjoy!
Lemon Drop Jello Shots
These bite-sized treats are perfect for parties or special occasions, and are sure to be a hit with their tangy lemon flavor.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lemon Jell-O
– 1 cup cold water
– 1/2 cup vodka (or other clear spirit)
– 1 tablespoon freshly squeezed lemon juice
– Whipped cream and edible gold dust for garnish (optional)
Instructions:
1. In a small bowl, dissolve the lemon Jell-O in the boiling water.
2. Add the cold water and stir until the mixture is well combined.
3. Stir in the vodka and lemon juice.
4. Pour the mixture into small shot glasses or molds.
5. Refrigerate for at least 3 hours or until set.
6. Top with whipped cream and edible gold dust, if desired.
Cooking Time: None, as this recipe requires refrigeration only.
Cosmopolitan Jello Shots
These bite-sized treats capture the essence of a Cosmopolitan cocktail, with the sweetness of peach schnapps and citrusy zing of triple sec. Perfect for parties or special occasions.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1/2 cup cold water
– 1/4 cup peach schnapps
– 1/4 cup triple sec
– 1 tablespoon lemon-lime soda
Instructions:
1. Dissolve the orange Jell-O in boiling water.
2. Add the cold water and stir until dissolved.
3. In a separate bowl, mix together the peach schnapps, triple sec, and lemon-lime soda.
4. Pour the schnapps mixture into the Jell-O mixture and stir well.
5. Pour the mixture into small cups or molds and refrigerate for at least 3 hours or overnight until set.
6. Serve chilled.
Cooking Time: 3 hours (or overnight)
Pina Colada Jello Shots
Add a touch of island vibes to your gathering with these creamy and refreshing Pina Colada Jello Shots. Perfect for hot summer days or tropical-themed parties.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened pineapple Jell-O
– 1 cup cold pineapple juice
– 1/2 cup coconut cream
– 1 tablespoon rum extract (optional)
– Ice cubes
Instructions:
1. In a large bowl, dissolve the pineapple Jell-O in boiling water.
2. Add the cold pineapple juice and stir until dissolved.
3. Stir in the coconut cream and rum extract (if using).
4. Pour the mixture into ice cube trays or small cups.
5. Refrigerate for at least 3 hours or overnight until set.
6. Serve chilled, garnished with a pineapple wedge or cherry if desired.
Cooking Time: 3 hours or overnight
Cherry Limeade Jello Shots
Add some fun and whimsy to your gatherings with these bite-sized Cherry Limeade Jello Shots. Perfect for parties, game days, or just because!
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened cherry Jell-O
– 1 cup cold water
– 1/2 cup triple sec or other orange-flavored liqueur
– 1/4 cup freshly squeezed lime juice
– 1/4 cup grenadine syrup
– Whipped cream and maraschino cherries for garnish (optional)
Instructions:
1. In a large bowl, dissolve the Jell-O in boiling water.
2. Add cold water and stir until dissolved.
3. Stir in triple sec, lime juice, and grenadine.
4. Pour mixture into small cups or molds.
5. Refrigerate for at least 3 hours or until set.
6. Serve chilled, garnished with whipped cream and maraschino cherries if desired.
Cooking Time: None! Let the Jello shots chill in the fridge before serving.
Mango Mojito Jello Shots
Elevate your party game with these sweet and tangy Mango Mojito Jello Shots. Perfect for hot summer days or any celebration that requires a splash of fun.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened mango gelatin
– 1 cup cold water
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup fresh lime juice
– 1/4 cup mango puree
– 1 tablespoon rum extract (optional)
– Edible gold dust or glitter for garnish (optional)
Instructions:
1. In a small bowl, dissolve the gelatin in boiling water.
2. Let it cool to room temperature.
3. In a separate bowl, mix cold water, simple syrup, lime juice, and mango puree.
4. Add the cooled gelatin mixture to the wet ingredients and stir until dissolved.
5. Pour into mini muffin tin cups or a 9×13-inch pan.
6. Refrigerate for at least 3 hours or overnight.
7. Just before serving, sprinkle with edible gold dust or glitter if desired.
Cooking Time: None
Green Apple Martini Jello Shots
Elevate your party with these adorable and delicious Green Apple Martini Jello Shots! Perfect for any occasion, from casual gatherings to special events.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened green apple Jell-O
– 1 cup cold water
– 1/2 cup vodka
– 1/4 cup triple sec
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup lime juice
– Green apple slices or martini glasses for garnish
Instructions:
1. In a small bowl, dissolve the Jell-O in boiling water.
2. Add cold water to the mixture and stir until combined.
3. Add vodka, triple sec, simple syrup, and lime juice. Stir well.
4. Pour mixture into mini martini glasses or molds lined with green apple slices (for a fun touch!).
5. Refrigerate for at least 3 hours or overnight until set.
6. Serve chilled and enjoy!
Cooking Time: None needed! Simply chill and serve.
Raspberry Lemonade Jello Shots
These bite-sized jello shots combine the sweetness of raspberries with the tanginess of lemonade, making them a perfect treat for any occasion. With just a few simple ingredients and steps, you can create these refreshing little bites in no time.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened raspberry Jello
– 1 cup lemonade (homemade or store-bought)
– 1/2 cup vodka (or other clear spirit, optional)
– 1/4 cup simple syrup (equal parts sugar and water dissolved)
– Fresh raspberries for garnish
Instructions:
1. In a large bowl, dissolve the raspberry Jello in the boiling water.
2. Add the lemonade and stir until combined.
3. If using vodka or other spirit, add it to the mixture and stir well.
4. Pour the mixture into small cups or shot glasses, filling them about 3/4 of the way full.
5. Refrigerate for at least 3 hours or overnight until set.
6. Garnish with fresh raspberries before serving.
Cooking Time: None! These jello shots are chilled in the refrigerator.
Orange Creamsicle Jello Shots
Add a burst of citrusy fun to your gathering with these bite-sized Orange Creamsicle Jello Shots! With just a few simple ingredients and some careful setting, you’ll have a refreshing treat that’s perfect for any occasion.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange gelatin
– 1/2 cup cold water
– 1 cup heavy cream
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1 tablespoon orange extract
– Food coloring (optional)
Instructions:
1. In a small bowl, dissolve the orange gelatin in boiling water.
2. Add cold water to the mixture and stir until the gelatin is fully dissolved.
3. In a separate bowl, whisk together heavy cream, simple syrup, and orange extract.
4. Pour the cream mixture into the gelatin mixture and stir until combined.
5. Pour the mixture into small cups or molds.
6. Refrigerate for at least 3 hours or overnight to set.
Cooking Time: None
Passion Fruit Jello Shots
Elevate your party game with these exotic Passion Fruit Jello Shots! A refreshing and fruity twist on the classic, these bite-sized treats are perfect for warm weather gatherings or anytime you need a burst of tropical flavor.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened gelatin
– 1 cup cold water
– 1 cup passion fruit puree
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1 tablespoon vodka (or other clear liquor)
– Food coloring (optional)
Instructions:
1. In a small bowl, sprinkle gelatin over 1/4 cup cold water and let it bloom for 5 minutes.
2. In a medium saucepan, combine bloomed gelatin and boiling water. Stir until dissolved.
3. Remove from heat and add passion fruit puree, simple syrup, and vodka. Stir well.
4. Pour into small cups or molds. Refrigerate for at least 3 hours or overnight to set.
5. Release from molds or serve as is.
Cooking Time: None
Kiwi Lime Jello Shots
These bite-sized treats are perfect for a summer gathering or a fun twist on a classic cocktail party. With the sweetness of kiwi and the zing of lime, these jello shots are sure to be a hit!
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1/2 cup cold water
– 1/4 cup simple syrup (equal parts sugar and water dissolved)
– 1/4 cup kiwi puree
– 1 tablespoon freshly squeezed lime juice
Instructions:
1. In a small bowl, dissolve the lime Jell-O in the boiling water.
2. Add the cold water and stir until the mixture is fully dissolved.
3. Stir in the simple syrup, kiwi puree, and lime juice.
4. Pour the mixture into small molds or a 9×13 inch pan.
5. Refrigerate for at least 3 hours or until set.
6. Unmold and serve chilled.
Cooking Time: None required
Coconut Rum Jello Shots
Get ready to island-hop with these creamy and potent Coconut Rum Jello Shots! These bite-sized treats combine the tropical flavors of coconut and rum for a party-perfect treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened coconut flavored gelatin
– 1 cup cold water
– 1 cup coconut cream
– 1/2 cup light rum
– 1 tablespoon granulated sugar
– Food coloring (optional)
Instructions:
1. In a small bowl, sprinkle the gelatin over the boiling water and let it bloom for 5 minutes.
2. Add the cold water and stir until the gelatin is fully dissolved.
3. In a separate bowl, mix together the coconut cream, rum, and sugar until well combined.
4. Add the gelatin mixture to the coconut mixture and stir until smooth.
5. Pour the mixture into small cups or molds and refrigerate for at least 3 hours or overnight.
6. Once set, remove from molds and serve chilled.
Cooking Time: 3 hours
Blue Lagoon Jello Shots
These Blue Lagoon jello shots are a creative take on the popular cocktail, featuring coconut rum and blue curaçao. Perfect for parties or gatherings, these bite-sized treats are sure to be a hit.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lemon Jell-O
– 1 cup cold water
– 1/2 cup coconut rum
– 1/4 cup blue curaçao
– 1 cup boiling water
– Whipped cream and toasted coconut flakes for garnish (optional)
Instructions:
1. In a small bowl, dissolve the Jell-O in the boiling water.
2. Add the cold water and stir until dissolved.
3. Stir in the coconut rum and blue curaçao.
4. Pour into individual shot cups or a 9×13 inch pan.
5. Refrigerate until set, about 3-4 hours.
6. Serve chilled, garnished with whipped cream and toasted coconut flakes if desired.
Cooking Time: 3-4 hours (depending on temperature)
Grapefruit Paloma Jello Shots
Elevate your party game with these refreshing and tangy Grapefruit Paloma Jello Shots. Perfect for warm weather gatherings or anytime you need a citrusy pick-me-up.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened grapefruit-flavored gelatin
– 1 cup grapefruit juice
– 1/2 cup tequila
– 1/4 cup lime juice
– 1 tablespoon agave syrup
– Salt, to taste
Instructions:
1. In a small bowl, sprinkle the gelatin over 1/4 cup of cold water and let it sit for 5 minutes.
2. In a medium saucepan, combine the boiling water, grapefruit juice, tequila, lime juice, and agave syrup. Stir until the sugar is dissolved.
3. Add the gelatin mixture to the saucepan and stir until fully incorporated.
4. Pour the mixture into small mold shapes or a 9×13-inch pan. Refrigerate for at least 4 hours or overnight.
5. Unmold the jello shots and season with salt to taste.
Cooking Time: None
Strawberry Cheesecake Jello Shots
Add a touch of sophistication to your gathering with these bite-sized treats that combine the flavors of strawberry cheesecake and jello shots. Perfect for parties or special occasions, they’re easy to make and sure to please!
Ingredients:
• 1 cup boiling water
• 1 envelope (0.25 oz) unsweetened strawberry Jell-O
• 1 envelope (0.25 oz) vanilla pudding mix
• 1 cup heavy cream
• 2 tablespoons granulated sugar
• 1/4 teaspoon cheesecake-flavored extract (optional)
• Whipped cream and sliced strawberries for garnish (optional)
Instructions:
1. In a large bowl, dissolve the strawberry Jell-O in boiling water.
2. Add the vanilla pudding mix, heavy cream, sugar, and cheesecake-flavored extract (if using). Stir until well combined.
3. Pour the mixture into small cups or shot glasses.
4. Refrigerate for at least 3 hours or until set.
5. Just before serving, top with whipped cream and a slice of strawberry (if desired).
Cooking Time: None required!
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