20 Delicious Bing Cherry Recipes for Summer

Summer has officially arrived, and with it comes the sweetest of seasons: stone fruit season! Among our favorite fruits of the summer are the juicy, tart, and utterly delicious Bing cherries. With their firm texture and intense flavor, they’re a chef’s dream come true. Whether you enjoy them on their own as a snack or use them to add depth and complexity to your favorite recipes, Bing cherries are the perfect ingredient for sizzling summer days.

In this article, we’ll explore 20 mouthwatering Bing cherry recipes that will take your taste buds on a wild ride. From sweet treats like Bing Cherry Pie with Lattice Crust and Bing Cherry Chocolate Chip Muffins, to savory delights like Grilled Bing Cherry BBQ Sauce and Bing Cherry Glazed Pork Chops, there’s something for everyone in this list.

So sit back, relax, and let the warm weather inspire you to get creative with these luscious little cherries!

Bing Cherry Clafoutis

Bing Cherry Clafoutis
A French-inspired dessert that’s perfect for warm weather, Bing Cherry Clafoutis is a simple yet impressive treat that combines sweet cherries with a crispy, buttery crust. This recipe yields 6-8 servings.

Ingredients:

– 1 1/2 cups fresh Bing cherries, pitted
– 1/4 cup granulated sugar
– 1/4 cup all-purpose flour
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 large egg

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, whisk together flour and sugar.
3. Add the cherries, stirring gently to combine.
4. Pour in the melted butter and beaten egg; stir until well combined.
5. Pour the mixture into a 9×13-inch baking dish.
6. Bake for 40-45 minutes or until the crust is golden brown and the fruit is tender.
7. Remove from oven and let cool for 10 minutes before serving.

Cooking Time: 40-45 minutes

Bing Cherry and Almond Galette

Bing Cherry and Almond Galette
Savor the sweet and tangy combination of fresh Bing cherries, toasted almonds, and flaky pastry in this delightful galette.

Ingredients:

– 1 sheet puff pastry, thawed
– 1 cup Bing cherries, pitted
– 1/4 cup sliced almonds
– 2 tablespoons granulated sugar
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1 egg, beaten (for egg wash)

Instructions:

1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Roll out puff pastry on a floured surface to a thickness of about 1/8 inch.
3. In a small bowl, mix together cherries, sugar, honey, and salt.
4. Arrange the cherry mixture in a spiral pattern, leaving a 1-inch border around the edges.
5. Sprinkle sliced almonds over the cherries.
6. Roll out remaining puff pastry to fit the baking sheet. Place on top of the filling, pressing edges to seal.
7. Brush egg wash over the pastry and bake for 35-40 minutes or until golden brown.

Cooking Time: 35-40 minutes

Grilled Bing Cherry BBQ Sauce

Grilled Bing Cherry BBQ Sauce
Elevate your grilled meats with this sweet and tangy BBQ sauce infused with the flavors of grilled bing cherries.

Ingredients:

– 1 cup ketchup
– 1/2 cup brown sugar
– 2 tablespoons apple cider vinegar
– 2 tablespoons Worcestershire sauce
– 1 teaspoon smoked paprika
– 1/4 teaspoon garlic powder
– Salt and pepper to taste
– 1/4 cup grilled bing cherry puree (see note)

Instructions:

1. In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, salt, and pepper.
2. Whisk until smooth.
3. Add the grilled bing cherry puree and whisk until well combined.
4. Bring the mixture to a simmer over medium-low heat.
5. Reduce heat to low and let cook for 10-15 minutes or until thickened slightly.

Cooking Time: 10-15 minutes

Note: To make grilled bing cherry puree, grill 1 cup of fresh or frozen bing cherries until caramelized and charred. Let cool, then blend into a puree.

Bing Cherry Pie with Lattice Crust

Bing Cherry Pie with Lattice Crust
Bing Cherry Pie with Lattice Crust: A Sweet and Tangy Treat

This classic cherry pie recipe features a lattice crust topping that adds a beautiful texture and flavor to the sweet and tangy filling. With just six ingredients, this pie is easy to make and perfect for any occasion.

Ingredients:

– 2 cups fresh or frozen Bing cherries, pitted
– 1 cup granulated sugar
– 2 tablespoons cornstarch
– 1/4 cup cold unsalted butter, cut into small pieces
– 1 egg, beaten (for egg wash)
– 1 pie crust (homemade or store-bought)

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, combine cherries and sugar. Let sit for 15 minutes, until cherries start to release their juice.
3. Stir in cornstarch until well combined.
4. Roll out pie crust to fit a 9-inch pie dish. Fill with cherry mixture.
5. Roll out remaining pie crust to fit the top of the pie. Use a pastry cutter or knife to create lattice strips.
6. Place lattice strips on top of filling, weaving them into a lattice pattern. Trim edges and crimp to seal.
7. Brush egg wash over lattice top.
8. Bake for 45-50 minutes, until crust is golden brown.

Bing Cherry Chocolate Chip Muffins

Bing Cherry Chocolate Chip Muffins
These moist and flavorful muffins combine the sweetness of Bing cherries with the richness of chocolate chips, perfect for a breakfast or snack treat.

Ingredients:

– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 large egg
– 1 cup Bing cherries, chopped
– 1 cup semisweet chocolate chips

Instructions:

1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, combine melted butter, egg, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Fold in chopped Bing cherries and chocolate chips.
6. Divide batter evenly among muffin cups.
7. Bake for 20-22 minutes or until tops are golden brown.

Cooking Time: 20-22 minutes

Bing Cherry Jam with Vanilla Bean

Bing Cherry Jam with Vanilla Bean
A sweet and tangy jam that combines the flavors of juicy Bing cherries, sweet vanilla bean, and a hint of tartness.

Ingredients:

– 2 cups fresh or frozen Bing cherries, pitted
– 1 cup granulated sugar
– 1/4 cup water
– 1/4 teaspoon vanilla extract
– 1/2 vanilla bean, split lengthwise

Instructions:

1. In a medium saucepan, combine the cherries, sugar, and water.
2. Bring to a boil over high heat, then reduce the heat to medium-low and simmer for 10 minutes.
3. Remove from heat and stir in the vanilla extract.
4. Add the split vanilla bean to the jam and let it steep for at least 30 minutes.
5. Strain the jam through a fine-mesh sieve to remove the vanilla bean and any solids.

Cooking Time: 40-50 minutes (including steeping time)

Bing Cherry Custard Tart

Bing Cherry Custard Tart
Bing Cherry Custard Tart Recipe Summary:
Sweeten up your dessert game with this show-stopping Bing Cherry Custard Tart, featuring tender cherry filling and a buttery crust.

Ingredients:

– 1 9-inch tart crust (homemade or store-bought)
– 2 cups bing cherries, pitted
– 1/2 cup granulated sugar
– 1/4 cup cornstarch
– 1/4 cup milk
– 1/2 teaspoon vanilla extract
– 3 large egg yolks
– 1 tablespoon unsalted butter, melted

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the tart crust and place it in a 9-inch tart pan with a removable bottom.
3. In a medium bowl, whisk together cherries, sugar, cornstarch, and vanilla extract.
4. Pour the cherry mixture into the prepared tart crust.
5. In a separate bowl, whisk together egg yolks and milk until smooth.
6. Pour the custard mixture over the cherry filling.
7. Bake for 40-45 minutes or until the edges are golden brown and the center is set.

Cooking Time: 40-45 minutes

Bing Cherry and Ricotta Crostini

Bing Cherry and Ricotta Crostini
Bing Cherry and Ricotta Crostini Recipe

This sweet and savory crostini is perfect for a light and refreshing appetizer or snack. A combination of juicy Bing cherries, creamy ricotta cheese, and crunchy bread will delight your taste buds.

Ingredients:
• 1 baguette, sliced into 1/2-inch thick rounds
• 1 cup fresh Bing cherries, pitted
• 8 oz ricotta cheese
• 1 tablespoon honey
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh thyme leaves for garnish (optional)

Instructions:
1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together ricotta cheese, honey, salt, and pepper until smooth.
3. Arrange baguette slices on a baking sheet.
4. Drizzle olive oil over the bread and toast in the oven for 5-7 minutes or until lightly browned.
5. Remove from the oven and let cool slightly.
6. Top each toasted bread slice with a dollop of ricotta mixture, followed by a few Bing cherries.
7. Garnish with fresh thyme leaves if desired.

Cooking Time: 10-12 minutes

Bing Cherry Bourbon Smash Cocktail

Bing Cherry Bourbon Smash Cocktail
Experience the perfect blend of sweet and tangy with this refreshing Bing Cherry Bourbon Smash cocktail, featuring bourbon, cherry liqueur, and a hint of citrus.

Ingredients:

– 2 oz bourbon whiskey
– 1 oz Bing cherry liqueur
– 1 oz freshly squeezed lime juice
– 4 oz ginger beer
– Ice
– Lime wheel (for garnish)
– Bing cherries (for garnish)

Instructions:

1. Fill a cocktail shaker with ice.
2. Add bourbon, Bing cherry liqueur, and lime juice to the shaker.
3. Shake vigorously for approximately 10-12 seconds.
4. Strain the mixture into a rocks glass filled with ice.
5. Top with ginger beer and stir gently.
6. Garnish with a lime wheel and a few Bing cherries.

Cooking Time: None, just mix and enjoy!

Bing Cherry Sorbet with Mint

Bing Cherry Sorbet with Mint
A refreshing twist on a classic dessert, this sorbet combines the sweetness of Bing cherries with the cooling zing of mint.

Ingredients:

– 1 cup Bing cherries, pitted
– 1 cup granulated sugar
– 1/2 cup water
– 1/4 cup fresh mint leaves
– 1 tablespoon lemon juice

Instructions:

1. In a blender or food processor, puree the Bing cherries and sugar until smooth.
2. Strain the mixture through a fine-mesh sieve to remove any solids.
3. Add the water, mint leaves, and lemon juice to the cherry mixture. Blend until well combined.
4. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
5. Once frozen, scoop the sorbet into bowls and serve immediately.

Cooking Time:

– Churning time: 20-25 minutes
– Freezing time: 2 hours

Bing Cherry and Goat Cheese Salad

Bing Cherry and Goat Cheese Salad
This refreshing salad combines sweet Bing cherries with tangy goat cheese, perfect for a light and flavorful lunch or dinner.

Ingredients:

– 1 pint Bing cherries, pitted
– 8 oz goat cheese, crumbled
– 2 tbsp olive oil
– 1 tsp balsamic vinegar
– 1/4 cup chopped fresh mint leaves
– Salt and pepper to taste

Instructions:

1. In a large bowl, combine the Bing cherries and crumbled goat cheese.
2. Drizzle the olive oil over the mixture and toss to coat.
3. Squeeze the balsamic vinegar over the salad and toss again to distribute evenly.
4. Sprinkle the chopped fresh mint leaves over the top of the salad.
5. Season with salt and pepper to taste.

Cooking Time: 10 minutes

Servings: 4-6

Bing Cherry Compote over Ice Cream

Bing Cherry Compote over Ice Cream
Elevate your ice cream game with this sweet and tangy compote, featuring fresh Bing cherries and a hint of vanilla.

Ingredients:

– 1 cup fresh Bing cherries, pitted
– 1/4 cup granulated sugar
– 2 tablespoons cornstarch
– 2 tablespoons water
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract

Instructions:

1. In a medium saucepan, combine cherry pits and sugar.
2. Add cornstarch, water, and salt; whisk until smooth.
3. Bring mixture to a boil over medium-high heat; reduce heat to medium-low and simmer for 10-12 minutes or until cherries are tender and compote has thickened.
4. Remove from heat and stir in vanilla extract.
5. Let cool slightly before serving over your favorite ice cream.

Cooking Time: 15-18 minutes

Bing Cherry Vanilla Smoothie

Bing Cherry Vanilla Smoothie
A refreshing blend of sweet cherries, creamy vanilla, and Bing cherry goodness that’s perfect for a quick pick-me-up or post-workout treat.

Ingredients:

– 1 cup frozen Bing cherries
– 1/2 cup vanilla yogurt
– 1/2 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Ice cubes (optional)

Instructions:

1. In a blender, combine the frozen Bing cherries, vanilla yogurt, and milk.
2. Add the honey and vanilla extract to the blender.
3. Blend on high speed until smooth and creamy, stopping to scrape down the sides as needed.
4. Taste and adjust sweetness or flavor as desired.
5. Pour into a glass and serve immediately.

Cooking Time: None! Just blend and enjoy!

Bing Cherry Glazed Pork Chops

Bing Cherry Glazed Pork Chops
Sweet and savory Bing Cherry Glazed Pork Chops

Ingredients:
– 4 pork chops (1/2 inch thick)
– 1 cup bing cherries, pitted
– 1/4 cup brown sugar
– 2 tablespoons honey
– 2 tablespoons apple cider vinegar
– 2 tablespoons soy sauce
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:
1. Preheat oven to 400°F (200°C).
2. In a blender or food processor, puree cherries, brown sugar, honey, apple cider vinegar, soy sauce, and garlic powder until smooth.
3. Brush pork chops with olive oil and season with salt and pepper.
4. Place pork chops on a baking sheet lined with parchment paper.
5. Spoon the cherry glaze evenly over the pork chops.
6. Bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes
Temperature: 400°F (200°C)

Bing Cherry and Dark Chocolate Bark

Bing Cherry and Dark Chocolate Bark
Bing Cherry and Dark Chocolate Bark Recipe

A sweet and tangy treat that combines the flavors of bing cherries with rich dark chocolate, perfect for a quick indulgence or as a gift.

Ingredients:

– 1 cup bing cherries, pitted
– 1 cup dark chocolate chips (at least 60% cocoa)
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/2 cup chopped pecans (optional)

Instructions:

1. Line an 8-inch x 8-inch baking dish with parchment paper.
2. In a medium bowl, mix together cherries and honey until well combined.
3. Melt the dark chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
4. Stir the cherry mixture into the melted chocolate until fully incorporated.
5. Pour the mixture into the prepared baking dish and refrigerate for at least 2 hours or until set.
6. If desired, sprinkle chopped pecans on top of the bark before serving.

Cooking Time:

– Refrigeration time: 2 hours
– Preparation time: 15 minutes
– Total time: 2 hours 15 minutes

Bing Cherry Focaccia with Rosemary

Bing Cherry Focaccia with Rosemary
A sweet and savory twist on traditional focaccia, this recipe combines the sweetness of Bing cherries with the earthiness of rosemary. Perfect for a unique snack or appetizer.

Ingredients:

– 1 1/2 cups warm water
– 2 teaspoons active dry yeast
– 3 tablespoons olive oil
– 1 teaspoon salt
– 3 cups all-purpose flour
– 1 cup Bing cherries, pitted
– 2 sprigs fresh rosemary, chopped
– Balsamic glaze (optional)

Instructions:

1. Preheat oven to 400°F (200°C). In a large bowl, combine warm water and yeast. Let sit for 5 minutes.
2. Add olive oil, salt, and flour to the bowl. Mix until a shaggy dough forms.
3. Knead the dough on a floured surface for 10 minutes, until smooth and elastic.
4. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour.
5. Punch down the dough and roll out into a rectangle. Top with Bing cherries and chopped rosemary.
6. Fold the dough over the filling to form a triangle or rectangle shape.
7. Place on a baking sheet lined with parchment paper. Drizzle with balsamic glaze, if desired.
8. Bake for 25-30 minutes, until golden brown.

Bing Cherry and Citrus Marmalade

Bing Cherry and Citrus Marmalade
Brighten up your breakfast table with this sweet and tangy marmalade, perfect for topping toast, yogurt, or using as a glaze for meats.

Ingredients:

– 2 cups bing cherries, pitted
– 1 cup freshly squeezed orange juice
– 1/2 cup sugar
– 1/4 cup water
– 1 tablespoon grated ginger
– 1 strip lemon zest

Instructions:

1. In a medium saucepan, combine cherries, orange juice, sugar, and water.
2. Bring to a boil over high heat, then reduce heat to medium-low and simmer for 20 minutes.
3. Stir in grated ginger and lemon zest.
4. Continue to simmer for an additional 10-15 minutes, or until the marmalade has thickened and passed the “wrinkle test”.
5. Remove from heat and let cool slightly before transferring to a clean glass jar.

Cooking Time: 30-40 minutes

Bing Cherry Yogurt Parfait

Bing Cherry Yogurt Parfait
Start your day with a refreshing and healthy breakfast or snack that combines the sweetness of Bing cherries with the tanginess of yogurt.

Ingredients:

– 1 cup plain Greek yogurt
– 1/2 cup fresh Bing cherry halves
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/4 cup granola

Instructions:

1. In a small bowl, mix together the yogurt, honey, and vanilla extract until well combined.
2. Spoon the yogurt mixture into a glass or parfait dish.
3. Top with Bing cherry halves, leaving a small border around the edge.
4. Sprinkle the granola evenly over the cherries.
5. Cover and refrigerate for at least 30 minutes to allow flavors to meld together.

Cooking Time: None! This is a no-cook recipe that’s ready in just a few minutes.

Bing Cherry and Brie Grilled Cheese

Bing Cherry and Brie Grilled Cheese
Bing Cherry and Brie Grilled Cheese Recipe

This sweet and savory grilled cheese sandwich is perfect for a quick lunch or dinner. The combination of melted brie, caramelized bing cherries, and crispy bread will satisfy your cravings.

Ingredients:

– 2 slices of bread (white or whole wheat)
– 1/4 cup brie cheese, softened
– 1/4 cup bing cherries, pitted and chopped
– 1 tablespoon butter
– Salt and pepper to taste

Instructions:

1. Preheat a grill or grill pan to medium-high heat.
2. Butter one side of each bread slice.
3. Place one bread slice, butter-side down, on the grill.
4. Top with brie cheese, caramelized bing cherries, and another bread slice (butter-side up).
5. Cook for 2-3 minutes or until the bread is golden brown and the cheese is melted.
6. Flip the sandwich over and cook for an additional 2-3 minutes or until the other side is also golden brown.

Cooking Time: 4-6 minutes

Bing Cherry Sangria with White Wine

Bing Cherry Sangria with White Wine
Elevate your summer gatherings with this refreshing and fruity sangria recipe, perfect for hot days and warm nights.

Ingredients:

– 1 bottle white wine (Chardonnay or Pinot Grigio work well)
– 1 cup Bing cherries, pitted
– 1 orange, sliced
– 1 lemon, sliced
– 1/4 cup granulated sugar
– 1/4 cup triple sec or other orange-flavored liqueur
– Sparkling water, chilled

Instructions:

1. In a large pitcher, combine the white wine, Bing cherries, orange slices, and lemon slices.
2. Add the granulated sugar and triple sec; stir until the sugar is dissolved.
3. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add chilled sparkling water and stir gently.
5. Serve immediately and enjoy!

Cooking Time: None! This sangria is ready when you are.

Summary

Get ready to indulge in the sweet and tangy flavors of summer with these 20 delectable recipes featuring bing cherries! From classic desserts like cherry pie and jam, to savory dishes like grilled pork chops and crostini, there’s something for everyone. Quench your thirst with a refreshing sangria or vanilla smoothie, or satisfy your sweet tooth with chocolate chip muffins and dark chocolate bark. Whether you’re hosting a summer gathering or just looking for new recipe inspiration, this collection of bing cherry recipes is sure to impress.

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