18 Crispy Air Fryer Bread Recipes Perfect for Any Occasion

Are you tired of sacrificing flavor for convenience when it comes to bread? Look no further! The air fryer has revolutionized the way we cook, and baking bread is no exception. With its crispy exterior and fluffy interior, air-fried bread is a game-changer for any occasion. Whether you’re hosting a dinner party, looking for a quick snack, or just want to elevate your breakfast game, these 18 crispy air fryer bread recipes have got you covered.

From classic flavors like garlic parmesan and cinnamon sugar to more adventurous options like za’atar pita and rosemary olive oil, there’s something for everyone on this list. And the best part? Each recipe is quick, easy, and requires minimal cleanup. So go ahead, get creative, and start air-frying your way to a world of crispy, crunchy, and oh-so-delicious bread!

Garlic Parmesan Air Fryer Breadsticks

Garlic Parmesan Air Fryer Breadsticks
Get ready to elevate your snack game with these crispy, cheesy, and addictive garlic parmesan air fryer breadsticks. With minimal effort, you’ll be rewarded with a batch of flavorful treats that are perfect for game day gatherings, movie nights, or just because.

Ingredients:

– 1 package pizza dough (homemade or store-bought)
– 2 cloves garlic, minced
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt, to taste
– Optional: chopped parsley for garnish

Instructions:

1. Preheat the air fryer to 400°F (200°C).
2. Roll out the pizza dough to a thickness of about 1/8 inch.
3. Cut into 12-inch long strips, about 1 inch wide.
4. In a small bowl, mix together garlic and Parmesan cheese.
5. Brush both sides of the breadsticks with olive oil, then sprinkle with garlic-Parmesan mixture.
6. Cook in air fryer for 5-7 minutes, or until golden brown.
7. Remove from air fryer and season with salt to taste.
8. Serve warm, garnished with chopped parsley if desired.

Cooking Time: 5-7 minutes

Air Fryer Cinnamon Sugar Doughnut Holes

Air Fryer Cinnamon Sugar Doughnut Holes
Get ready to satisfy your sweet tooth with these tender and crispy air fryer doughnut holes coated in a sweet cinnamon sugar mixture. This recipe is perfect for a quick breakfast or snack on-the-go.

Ingredients:

– 1 can of refrigerated biscuits (8-10 count)
– 1/2 cup granulated sugar
– 2 tablespoons ground cinnamon
– 1 tablespoon vegetable oil
– Powdered sugar, for dusting (optional)

Instructions:

1. Preheat air fryer to 375°F.
2. Open the can of refrigerated biscuits and separate the dough into individual pieces.
3. Roll each piece into a ball and then flatten slightly into a disk shape.
4. Place the doughnuts in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.
5. Cook the doughnuts for 4-5 minutes, or until they are golden brown and cooked through.
6. While the doughnuts are cooking, mix together the sugar and cinnamon in a small bowl.
7. Once the doughnuts are done, remove them from the air fryer and toss them in the cinnamon sugar mixture to coat.
8. Serve warm and dust with powdered sugar if desired.

Cooking Time: 4-5 minutes per batch

Easy Air Fryer Flatbread

Easy Air Fryer Flatbread
Savor the taste of freshly baked flatbread without the hassle of a traditional oven. This recipe uses an air fryer to produce crispy and flavorful flatbread with minimal effort.

Ingredients:

– 1 1/2 cups all-purpose flour
– 1/4 teaspoon salt
– 1 tablespoon olive oil
– 1/2 cup lukewarm water

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a large mixing bowl, combine flour and salt.
3. Gradually add olive oil and lukewarm water to form a dough.
4. Knead the dough for 2-3 minutes until it becomes smooth and elastic.
5. Divide the dough into 2-3 equal portions, depending on desired flatbread size.
6. Roll out each portion into a thin circle, about 1/8 inch thick.
7. Place the flatbread in the air fryer basket, leaving some space between each piece.
8. Cook for 4-5 minutes or until golden brown and crispy.

Cooking Time: 4-5 minutes

Cheesy Air Fryer Pull-Apart Bread

Cheesy Air Fryer Pull-Apart Bread
Elevate your snack game with this irresistible cheesy bread, perfectly cooked to a golden brown in just minutes using an air fryer. This easy recipe yields a soft, fluffy interior and crispy exterior, all wrapped up in gooey melted cheese.

Ingredients:

– 1 (14.1 oz) can refrigerated pizza dough
– 1/2 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt to taste

Instructions:

1. Preheat air fryer to 375°F.
2. Roll out pizza dough to a thickness of about 1/4 inch.
3. Cut into 12 equal pieces and separate into individual strips.
4. Place strips in the air fryer basket, leaving some space between each piece.
5. Drizzle with olive oil and sprinkle with mozzarella and Parmesan cheese.
6. Cook for 10-12 minutes or until golden brown and crispy, shaking halfway through.
7. Season with salt to taste.

Cooking Time: 10-12 minutes

Air Fryer Herb Focaccia

Air Fryer Herb Focaccia
Elevate your snack game with this easy and flavorful air fryer focaccia recipe. Perfect for dipping in olive oil or serving alongside soups, salads, or pasta dishes.

Ingredients:

– 1 package active dry yeast
– 2 cups all-purpose flour
– 1/4 cup olive oil
– 1/2 teaspoon salt
– 1 tablespoon chopped fresh rosemary leaves
– 1 tablespoon chopped fresh thyme leaves
– 1/4 cup grated Parmesan cheese (optional)

Instructions:

1. Preheat air fryer to 375°F.
2. In a large bowl, combine yeast and warm water. Let it sit for 5 minutes.
3. Add flour, olive oil, salt, rosemary, thyme, and Parmesan cheese (if using). Mix until a sticky dough forms.
4. Knead the dough on a floured surface for 5-7 minutes.
5. Place the dough in the air fryer basket lined with parchment paper.
6. Cook for 10-12 minutes or until golden brown.

Cooking Time: 10-12 minutes

Tips:

– For an extra crispy crust, pat dry the focaccia with a paper towel before serving.
– Serve warm with your favorite dips or toppings!

Air Fryer Banana Bread

Air Fryer Banana Bread
Transform your favorite banana bread recipe into a crispy-on-the-outside, fluffy-on-the-inside treat using the air fryer! This recipe yields a moist and flavorful dessert that’s perfect for snacking or serving as a unique dessert.

Ingredients:

– 3 ripe bananas, mashed
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/4 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 teaspoon unsalted butter, melted
– 1 large egg
– 1 teaspoon vanilla extract

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, whisk together flour, sugar, baking powder, and salt.
3. Add mashed bananas, melted butter, egg, and vanilla extract. Mix until smooth.
4. Pour batter into the air fryer basket lined with parchment paper.
5. Cook for 12-14 minutes or until a toothpick inserted comes out clean.
6. Let cool for 2-3 minutes before serving.

Cooking Time: 12-14 minutes

Air Fryer Pita Bread with Za’atar

Air Fryer Pita Bread with Za
Craving the flavors of the Mediterranean? This Air Fryer pita bread recipe is the perfect way to experience the warm, aromatic taste of za’atar in just a few minutes. With minimal effort and no yeast required, you can enjoy soft, crispy pita bread infused with the earthy, herby goodness of za’atar.

Ingredients:

– 2 cups all-purpose flour
– 1/4 teaspoon salt
– 1 tablespoon olive oil
– 1/2 teaspoon active dry yeast (optional)
– 1/4 cup za’atar mixture (thyme, oregano, marjoram, toasted sesame seeds, and sumac)
– 1 egg, beaten (for egg wash)

Instructions:

1. Preheat Air Fryer to 375°F (190°C).
2. In a bowl, combine flour, salt, and yeast (if using). Mix well.
3. Add olive oil, za’atar mixture, and mix until dough forms.
4. Divide dough into 4-6 equal pieces, depending on desired pita size.
5. Shape each piece into a ball and then flatten slightly into disks.
6. Brush tops with beaten egg for a golden glaze.
7. Cook in the Air Fryer at 375°F (190°C) for 8-10 minutes or until golden brown.

Cooking Time: 8-10 minutes

Air Fryer Cornbread Muffins

Air Fryer Cornbread Muffins
Elevate your snack game with these crispy-on-the-outside, moist-on-the-inside Air Fryer Cornbread Muffins. Perfect for a quick breakfast or as a side dish.

Ingredients:

– 1 cup cornmeal
– 1/2 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup buttermilk
– 1 large egg
– 2 tablespoons butter, melted
– Honey or maple syrup for serving (optional)

Instructions:

1. Preheat the Air Fryer to 375°F.
2. In a bowl, whisk together cornmeal, flour, sugar, baking powder, and salt.
3. In another bowl, whisk together buttermilk, egg, and melted butter.
4. Add wet ingredients to dry ingredients and stir until just combined.
5. Pour batter into 6-8 Air Fryer cups or mini cast-iron skillets.
6. Cook for 10-12 minutes, shaking halfway through.
7. Serve warm with a drizzle of honey or maple syrup, if desired.

Cooking Time: 10-12 minutes

Air Fryer Brioche French Toast Sticks

Air Fryer Brioche French Toast Sticks
Air Fryer Brioche French Toast Sticks: A Twist on a Classic Breakfast Treat

Elevate your breakfast game with this sweet and indulgent recipe that combines the richness of brioche bread with the crispy texture of air-fried French toast. Perfect for a weekend brunch or a quick morning pick-me-up.

Ingredients:

– 1 baguette, cut into 1-inch sticks
– 2 large eggs
– 1 cup milk
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– 1/4 teaspoon ground cinnamon
– 2 tablespoons unsalted butter, melted
– Confectioners’ sugar (optional)

Instructions:

1. In a shallow dish, whisk together eggs, milk, sugar, salt, and cinnamon.
2. Dip each brioche stick into the egg mixture, coating evenly.
3. Place the coated sticks in the air fryer basket in a single layer.
4. Cook at 375°F (190°C) for 5-6 minutes or until golden brown.
5. Repeat with remaining sticks.
6. Serve warm and dust with confectioners’ sugar if desired.

Cooking Time: 10-12 minutes

Air Fryer Dinner Rolls

Air Fryer Dinner Rolls
Transform your dinner rolls into a crispy and golden treat with the power of air frying! This easy recipe yields soft, fluffy, and perfectly cooked rolls with minimal effort.

Ingredients:

– 2 cups all-purpose flour
– 1/4 cup warm water
– 1/4 teaspoon active dry yeast
– 1 tablespoon sugar
– 1/2 teaspoon salt
– 2 tablespoons butter, melted
– 1 egg, beaten (optional)

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a large mixing bowl, combine flour, warm water, yeast, sugar, and salt. Mix until a shaggy dough forms.
3. Add melted butter and mix until fully incorporated.
4. Knead the dough for 5-7 minutes until smooth and elastic.
5. Roll out the dough to desired thickness (about 1/2 inch).
6. Cut into desired shapes (e.g., rectangles or balls).
7. Place rolls in a single layer in the air fryer basket, leaving space between each roll.
8. Cook for 10-12 minutes, shaking halfway through.

Cooking Time: 10-12 minutes

Air Fryer Irish Soda Bread

Air Fryer Irish Soda Bread
Experience the classic taste of Ireland with this simple and delicious Air Fryer Irish Soda Bread recipe. Perfect for a quick snack or as a side to your favorite meal, this bread is easy to make and requires minimal effort.

Ingredients:

– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon salt
– 1 tablespoon butter, melted
– 1 cup buttermilk

Instructions:

1. Preheat the Air Fryer to 375°F (190°C).
2. In a large bowl, whisk together flour, baking soda, and salt.
3. Add melted butter and buttermilk; stir until a sticky dough forms.
4. Turn dough onto a floured surface and gently knead for 5 minutes.
5. Place the dough in the Air Fryer basket, shaping into a round or oblong loaf.
6. Cook for 12-15 minutes, shaking halfway through.
7. Remove from the Air Fryer and let cool before serving.

Cooking Time: 12-15 minutes

Air Fryer Pumpkin Bread

Air Fryer Pumpkin Bread
This recipe transforms classic pumpkin bread into a crispy-on-the-outside, fluffy-on-the-inside treat using the Air Fryer. Perfect for a quick breakfast or snack.

Ingredients:

– 1 cup canned pumpkin puree
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/4 cup granulated sugar
– 1 large egg
– 1/2 cup milk
– 1 tablespoon melted butter
– Cinnamon and nutmeg for topping (optional)

Instructions:

1. Preheat the Air Fryer to 375°F (190°C).
2. In a bowl, whisk together flour, baking powder, salt, sugar, and pumpkin puree.
3. In a separate bowl, whisk egg, milk, and melted butter. Add to dry mixture; mix until just combined.
4. Pour batter into the Air Fryer basket lined with parchment paper.
5. Cook for 12-15 minutes or until a toothpick comes out clean.
6. Remove from Air Fryer and let cool before slicing.

Cooking Time: 12-15 minutes

Air Fryer Garlic Knots

Air Fryer Garlic Knots
Elevate your snack game with this simple recipe that combines the richness of garlic and butter with the crispy goodness of air frying. Perfect for a quick appetizer or movie night treat.

Ingredients:

– 1 package of pizza dough (homemade or store-bought)
– 3 cloves of garlic, minced
– 2 tablespoons of unsalted butter, melted
– 1 teaspoon of dried parsley
– Salt and pepper to taste

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Roll out the pizza dough to a thickness of about 1/4 inch.
3. Cut the dough into long strips, about 1/2 inch wide.
4. In a small bowl, mix together the melted butter and minced garlic.
5. Brush the garlic butter mixture evenly onto the dough strips.
6. Place the garlic knots in a single layer in the air fryer basket. Cook for 7-8 minutes, shaking halfway through.
7. Remove from the air fryer and sprinkle with parsley. Serve warm.

Cooking Time: 7-8 minutes

Air Fryer Pretzel Bites

Air Fryer Pretzel Bites
Get ready to satisfy your snacking cravings with these addictive Air Fryer Pretzel Bites! With minimal ingredients and effort, you’ll have a batch of warm, buttery pretzels that are perfect for munching on the go.

Ingredients:

– 1 package of pretzel dough (or homemade)
– 1/4 cup water
– 1 tablespoon unsalted butter, melted
– Salt, to taste
– Optional: sesame seeds or pretzel salt for topping

Instructions:

1. Preheat the Air Fryer to 400°F (200°C).
2. Divide the pretzel dough into 8-10 equal pieces.
3. Roll each piece into a ball and then flatten slightly into an oval shape.
4. Place the pretzels in a single layer in the Air Fryer basket. You may need to cook them in batches depending on the size of your Air Fryer.
5. Cook the pretzels for 4-5 minutes or until golden brown, flipping halfway through.
6. Brush with melted butter and sprinkle with salt (and optional toppings).
7. Serve warm and enjoy!

Cooking Time: 8-10 minutes

Air Fryer Rosemary Olive Oil Bread

Air Fryer Rosemary Olive Oil Bread
Elevate your air frying experience with this simple yet impressive recipe for Air Fryer Rosemary Olive Oil Bread. Perfect as a side dish or used to make sandwiches, this crispy-on-the-outside and fluffy-on-the-inside bread is infused with the savory flavors of rosemary and olive oil.

Ingredients:

– 1 cup all-purpose flour
– 1/4 teaspoon salt
– 1 tablespoon sugar
– 1 packet active dry yeast (2 1/4 teaspoons)
– 1/2 cup warm water
– 2 tablespoons olive oil
– 2 sprigs fresh rosemary, chopped
– 1 egg, beaten (optional)

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, combine flour, salt, sugar, and yeast.
3. Gradually add warm water, stirring until a sticky dough forms.
4. Knead for 5 minutes, then shape into a ball.
5. Place dough in the air fryer basket lined with parchment paper.
6. Brush with olive oil and sprinkle with chopped rosemary.
7. Cook for 12-15 minutes or until golden brown.
8. Remove from the air fryer and let cool.

Cooking Time: 12-15 minutes

Air Fryer Sweet Potato Bread

Air Fryer Sweet Potato Bread
This recipe combines the natural sweetness of sweet potatoes with the convenience of an air fryer to create a moist and flavorful bread that’s perfect for sandwiches, toast, or as a side dish.

Ingredients:

– 2 large sweet potatoes, cooked and mashed
– 1/2 cup all-purpose flour
– 1/4 teaspoon salt
– 1/4 teaspoon sugar
– 1/2 teaspoon active dry yeast
– 1/2 cup warm water
– 1 tablespoon olive oil

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine mashed sweet potatoes, flour, salt, sugar, and yeast.
3. Gradually add in warm water and mix until a sticky dough forms.
4. Knead the dough for 5-7 minutes until smooth.
5. Shape into a round or oblong loaf.
6. Place the loaf in the air fryer basket and cook for 15-20 minutes, or until golden brown.
7. Brush with olive oil and serve warm.

Cooking Time: 15-20 minutes

Air Fryer Cheese-Stuffed Breadsticks

Air Fryer Cheese-Stuffed Breadsticks
Transform classic breadsticks into a cheesy delight using your air fryer! This easy recipe yields crispy, golden-brown treats filled with melted mozzarella cheese.

Ingredients:

– 1 package of pizza dough (homemade or store-bought)
– 1/2 cup shredded mozzarella cheese
– 1 tablespoon olive oil
– Salt, to taste
– Optional: garlic powder, dried herbs, or other seasonings of your choice

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Roll out the pizza dough to a thickness of about 1/4 inch (6 mm). Cut into long, thin strips, about 1/2 inch (1 cm) wide.
3. Place a tablespoon of shredded mozzarella cheese at one end of each strip, leaving a small border.
4. Fold the dough over the cheese, forming a tight seal.
5. Brush the tops with olive oil and sprinkle with salt and any desired seasonings.
6. Cook in the air fryer for 5-7 minutes, shaking halfway through.
7. Check for doneness and cook for an additional minute if needed.

Cooking Time: 5-7 minutes

Air Fryer Naan Bread

Air Fryer Naan Bread
Naan bread, a popular Indian flatbread, can now be made with ease using an air fryer. This recipe yields soft, flavorful naan in just 10 minutes.

Ingredients:

– 1 1/2 cups all-purpose flour
– 1/4 teaspoon salt
– 1/4 teaspoon sugar
– 1/2 cup lukewarm water
– 1 tablespoon vegetable oil

Instructions:

1. In a large mixing bowl, combine flour, salt, and sugar.
2. Gradually add lukewarm water to form a dough. Knead for 3-4 minutes until smooth.
3. Divide the dough into 6 equal portions.
4. Roll out each portion into a ball and then flatten slightly into an oval shape.
5. Preheat air fryer to 375°F (190°C).
6. Place naan bread in a single layer in the air fryer basket. Cook for 2-3 minutes or until lightly browned.
7. Brush with melted butter, if desired.

Cooking Time: 10 minutes total (including preheating)

Summary

Get ready to elevate your snack game with these 18 crispy air fryer bread recipes! From classic garlic parmesan breadsticks to sweet treats like cinnamon sugar doughnut holes and banana bread, there’s something for every occasion. You’ll also find savory options like cheesy pull-apart bread, herb focaccia, and cornbread muffins. And don’t forget about breakfast-inspired treats like brioche French toast sticks and dinner rolls. Whether you’re a busy parent or a foodie looking to impress, these air fryer bread recipes are sure to become new favorites.

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