Are you tired of sacrificing flavor for convenience when it comes to desserts? With these 20 quick and easy dessert recipes, you can satisfy your sweet tooth without sacrificing time. From classic treats like chocolate cake and cookies to creative twists on traditional desserts, we’ve got you covered. Whether you’re a busy professional looking for a sweet treat after dinner or a parent seeking a fun activity to do with the kids, these recipes are perfect for any occasion.
In this article, we’ll share 20 mouth-watering dessert recipes that can be whipped up in no time. From classic cookies and brownies to creamy cheesecakes and parfaits, there’s something for everyone on this list. So go ahead, indulge your sweet tooth, and let us guide you through the world of quick and easy desserts.
3-Ingredient Peanut Butter Cookies
These classic cookies are a staple for any peanut butter lover. With just three ingredients, you can whip up a batch of chewy, gooey goodness in no time!
Ingredients:
– 1 cup creamy peanut butter
– 1/2 cup sugar
– 1 egg
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine peanut butter and sugar. Mix until smooth and creamy.
3. Beat in the egg until well combined.
4. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, about 2 inches apart.
5. Bake for 10-12 minutes or until edges are lightly golden brown.
6. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 10-12 minutes
Microwave Chocolate Mug Cake
Satisfy your sweet tooth with this rapid recipe that yields a rich and moist chocolate cake in just minutes. Perfect for a late-night craving or a busy day’s pick-me-up.
Ingredients:
– 1 tablespoon all-purpose flour
– 1/2 tablespoon unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1 tablespoon granulated sugar
– 1/2 tablespoon milk
– 1 large egg
– 1 teaspoon vanilla extract
– 1-2 chocolate chips (optional)
Instructions:
1. In a microwave-safe mug, combine flour, cocoa powder, baking powder, and salt.
2. Add sugar, milk, egg, and vanilla extract. Mix until smooth.
3. Stir in chocolate chips, if using.
4. Microwave on high for 1-2 minutes, or until the cake is cooked through and a toothpick inserted comes out clean.
Cooking Time: 1-2 minutes
Enjoy your warm, gooey, and utterly delicious microwave chocolate mug cake!
5-Minute Strawberry Cheesecake Parfait
Elevate your snack game with this easy and indulgent parfait that combines creamy cheesecake, sweet strawberries, and crunchy granola. Perfect for a quick pick-me-up or as a satisfying dessert.
Ingredients:
– 1 cup fresh strawberries, hulled and sliced
– 8 oz cream cheese, softened
– 2 tablespoons granulated sugar
– 1/4 cup vanilla yogurt
– 1/4 cup crushed graham cracker crumbs
– 1 tablespoon honey
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a small bowl, mix together cream cheese and sugar until smooth.
2. Fold in vanilla yogurt until well combined.
3. Spoon the cheesecake mixture into a glass or parfait dish.
4. Arrange sliced strawberries on top of the cheesecake layer.
5. Sprinkle crushed graham cracker crumbs and drizzle with honey over the strawberries.
6. Serve immediately, garnished with fresh mint leaves if desired.
Cooking Time: 0 minutes (yes, you read that right – just 5 minutes of prep time!)
No-Bake Oreo Truffles
Elevate your snack game with these easy-to-make No-Bake Oreo Truffles, perfect for satisfying sweet cravings without heating up the kitchen. Crunchy on the outside and creamy on the inside, they’re a delightful treat that’s sure to please!
Ingredients:
– 1 package of Oreo cookies (about 40-50 cookies)
– 1 cup of cream cheese, softened
– 1/2 cup of powdered sugar
– 1/4 teaspoon of vanilla extract
– 1/2 cup of milk chocolate chips or candy coating
– Optional: chopped nuts or sprinkles for garnish
Instructions:
1. In a food processor, crush the Oreos into fine crumbs.
2. In a medium bowl, mix together the cream cheese, powdered sugar, and vanilla extract until smooth.
3. Add the crushed Oreos to the cream cheese mixture and stir until well combined.
4. Roll the mixture into small balls (about 1 inch in diameter).
5. Melt the chocolate chips or candy coating in a microwave-safe bowl for 30-second intervals, stirring between each interval, until smooth.
6. Dip each truffle ball into the melted chocolate, allowing excess to drip off.
7. Place on parchment paper and refrigerate for at least 30 minutes to set.
Cooking Time: None (no baking required)
Quick Banana Pudding
Satisfy your sweet tooth with this easy-to-make banana pudding that’s ready in no time! This creamy dessert is perfect for a quick indulgence or as a special treat.
Ingredients:
– 4 large ripe bananas, sliced
– 1 cup heavy cream
– 1/2 cup whole milk
– 1 tablespoon cornstarch
– 2 tablespoons sugar
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
Instructions:
1. In a medium saucepan, whisk together milk, sugar, and salt.
2. Add the sliced bananas and cook over medium heat, stirring occasionally, until they’re tender (about 5 minutes).
3. In a small bowl, whisk together heavy cream and cornstarch.
4. Add the cream mixture to the banana mixture and stir until smooth.
5. Remove from heat and stir in vanilla extract.
6. Pour into individual serving cups or a large baking dish.
7. Refrigerate for at least 30 minutes before serving.
Cooking Time: 15-20 minutes
Easy Lemon Bars
Easy Lemon Bars Recipe
Get ready to brighten up your day with a burst of citrusy goodness! These Easy Lemon Bars are the perfect treat to satisfy your sweet tooth and add a touch of sunshine to any gathering.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1/4 cup granulated sugar
– 1/4 cup confectioners’ sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons grated lemon zest
– 2 tablespoons freshly squeezed lemon juice
– Salt to taste
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, whisk together flour, granulated sugar, and confectioners’ sugar. Add softened butter and mix until a crumbly mixture forms. Press into prepared baking dish.
3. Bake for 20-22 minutes or until the crust is lightly golden.
4. In a separate bowl, whisk together eggs, lemon zest, and lemon juice. Pour over baked crust.
5. Return to oven and bake for an additional 15-18 minutes or until filling is set.
Cooking Time: 35-40 minutes
3-Ingredient Nutella Brownies
Take your brownie game to the next level with this ridiculously easy recipe that combines the richness of Nutella with the classic flavors of a fudgy brownie. With only three ingredients, you can’t go wrong!
Ingredients:
– 1 and 1/2 sticks (12 tablespoons) unsalted butter, at room temperature
– 1 cup Nutella
– 1 and 1/4 cups all-purpose flour
Instructions:
1. Preheat your oven to 350°F (180°C). Line an 8-inch square baking pan with parchment paper.
2. In a large mixing bowl, combine the butter and Nutella. Beat until smooth and creamy.
3. Gradually add the flour to the mixture, stirring until just combined.
4. Pour the batter into the prepared baking pan and smooth out the top.
5. Bake for 25-30 minutes or until a toothpick inserted comes out with a few moist crumbs attached.
Cooking Time: 25-30 minutes
5-Minute Cinnamon Sugar Donuts
Satisfy your sweet tooth with these scrumptious donuts, coated in a sweet and spicy cinnamon sugar mixture. Perfect for a quick breakfast or afternoon snack.
Ingredients:
– 1 can of refrigerated biscuit dough (8-10 biscuits)
– 1/2 cup granulated sugar
– 2 tablespoons ground cinnamon
– 1/4 teaspoon salt
Instructions:
1. Preheat oil in a deep frying pan to 350°F.
2. Cut the biscuit dough into quarters and fry in batches for 30-45 seconds or until golden brown.
3. Using a slotted spoon, remove donuts from oil and place on paper towels to drain excess oil.
4. In a small bowl, mix together sugar, cinnamon, and salt.
5. Toss fried donuts in the cinnamon sugar mixture until evenly coated.
6. Serve warm and enjoy!
Cooking Time: 5 minutes per batch (depending on number of donuts)
Microwave Apple Crisp
A warm and comforting dessert that’s ready in just a few minutes! This microwave apple crisp is perfect for a quick sweet treat or as a topping for vanilla ice cream.
Ingredients:
– 2-3 apples, peeled and sliced
– 1/4 cup brown sugar
– 2 tbsp all-purpose flour
– 1 tsp cinnamon
– 1/4 tsp nutmeg
– 1/4 tsp salt
– 1/4 cup rolled oats
– 1 tbsp butter
Instructions:
1. In a large microwave-safe bowl, combine sliced apples, brown sugar, flour, cinnamon, nutmeg, and salt. Mix until apples are evenly coated.
2. Microwave on high for 3-4 minutes or until apples are tender.
3. In a small bowl, mix together rolled oats and butter until crumbly.
4. Top the apple mixture with the oat topping and microwave for an additional 30-45 seconds, or until topping is lightly browned.
5. Remove from microwave and let cool for a minute before serving.
Cooking Time: 4-5 minutes
No-Churn Vanilla Ice Cream
Make a batch of creamy vanilla ice cream at home with just a few simple ingredients and no need for an ice cream maker. This recipe yields a smooth and flavorful treat that’s perfect for hot summer days.
Ingredients:
– 1 1/2 cups heavy cream
– 1 cup whole milk
– 1/2 cup granulated sugar
– 1 tsp pure vanilla extract
Instructions:
1. In a large mixing bowl, whisk together the heavy cream, whole milk, and sugar until the sugar is fully dissolved.
2. Add the vanilla extract and whisk until well combined.
3. Pour the mixture into an airtight container with a tight-fitting lid.
4. Cover the container and place it in the freezer.
5. Every 30 minutes, remove the container from the freezer and use a fork to scrape the mixture and break up any ice crystals that have formed. Repeat this process for 2-3 hours or until the desired consistency is reached.
Cooking Time: 2-3 hours
Quick Chocolate Covered Strawberries
Impress your loved ones with this effortless dessert that combines sweet strawberries and rich chocolate. This recipe is perfect for special occasions or a quick treat any time of the year!
Ingredients:
– 1 pint fresh strawberries, hulled and washed
– 1 cup semisweet chocolate chips
– 1 tablespoon shortening (such as Crisco or vegetable oil)
Instructions:
1. Melt the chocolate chips in a microwave-safe bowl for 30-second intervals, stirring between each interval, until smooth.
2. Stir in the shortening until well combined.
3. Dip each strawberry into the melted chocolate, coating about 3/4 of the fruit.
4. Place the coated strawberries on a parchment-lined baking sheet or a wire rack set over parchment paper.
5. Refrigerate for at least 30 minutes to allow the chocolate to set.
Cooking Time: None! This recipe is quick and easy, with no cooking required.
Enjoy your delicious Quick Chocolate Covered Strawberries!
Easy Raspberry Fool
Easy Raspberry Fool Recipe
A classic British dessert, raspberry fool is a simple and elegant treat that’s perfect for warm weather gatherings or everyday indulgence. This easy recipe requires just a few ingredients and minimal effort to create a sweet and tangy delight.
Ingredients:
– 1 cup fresh raspberries
– 1/2 cup heavy cream
– 2 tablespoons granulated sugar
– 1 tablespoon liqueur (optional)
Instructions:
1. Rinse the raspberries and pat dry with paper towels.
2. In a blender or food processor, puree the raspberries until smooth.
3. In a medium bowl, whip the heavy cream until stiff peaks form.
4. Add the granulated sugar and blend until combined.
5. Fold the raspberry puree into the whipped cream until well combined.
6. If desired, stir in the liqueur.
7. Spoon the fool into individual serving cups or a large serving dish.
8. Chill in the refrigerator for at least 30 minutes before serving.
Cooking Time: 15-20 minutes (including chilling time)
3-Ingredient Coconut Macaroons
These chewy treats are a classic dessert that’s surprisingly simple to make with just three ingredients: coconut, egg whites, and sweetened condensed milk. Perfect for snacking or as a sweet treat.
Ingredients:
– 1 cup unsweetened shredded coconut
– 2 large egg whites
– 1/4 cup sweetened condensed milk
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together coconut and sweetened condensed milk until well combined.
3. Beat in egg whites until stiff peaks form.
4. Fold the egg mixture into the coconut mixture until smooth.
5. Drop rounded tablespoonfuls onto prepared baking sheet, about 1 inch apart.
6. Bake for 15-20 minutes or until lightly golden brown on the bottom.
7. Remove from oven and let cool completely.
Cooking Time: 15-20 minutes
5-Minute Chocolate Avocado Mousse
Impress your friends with this decadent dessert that’s surprisingly healthy! This no-bake mousse is made with ripe avocados, cocoa powder, and a hint of sweetness.
Ingredients:
– 3 ripe avocados
– 1/2 cup unsweetened cocoa powder
– 1/4 cup granulated sugar
– 1/2 teaspoon vanilla extract
– 1/2 cup heavy cream or half-and-half
– 1/4 cup melted semi-sweet chocolate chips
Instructions:
1. Peel and pit the avocados, then place them in a blender or food processor.
2. Add the cocoa powder, sugar, and vanilla extract to the blender.
3. Blend until smooth and creamy, stopping to scrape down the sides as needed.
4. In a separate bowl, whip the heavy cream until stiff peaks form.
5. Fold the whipped cream into the avocado mixture until well combined.
6. Melt the chocolate chips in the microwave or over a double boiler. Let cool slightly.
7. Fold the melted chocolate into the mousse until smooth and creamy.
Cooking Time: 5 minutes
No-Bake Chocolate Eclair Dessert
A creamy and dreamy dessert that’s perfect for any occasion! This no-bake treat is a twist on the classic eclair, with layers of chocolate and whipped cream.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 2 cups heavy whipping cream
– 2 tablespoons granulated sugar
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips
– 1 cup confectioners’ sugar
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and melted butter until well combined. Press mixture into the bottom of a 9×13-inch dish.
2. In a large bowl, whip heavy whipping cream, granulated sugar, and vanilla extract until stiff peaks form.
3. Melt chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval.
4. Spread half of the whipped cream over the crust, followed by half of the melted chocolate. Repeat layers.
5. Top with confectioners’ sugar and refrigerate for at least 2 hours before serving.
Cooking Time: None! This no-bake dessert is ready in just a few minutes.
Quick Blueberry Yogurt Bark
Quick Blueberry Yogurt Bark: A Refreshing Treat
Looking for a sweet and healthy snack? This Quick Blueberry Yogurt Bark recipe is the perfect solution! With just a few simple ingredients, you can create a delicious and refreshing treat that’s ready in no time.
Ingredients:
• 1 cup plain Greek yogurt
• 1/2 cup fresh or frozen blueberries
• 1 tablespoon honey
• 1/4 teaspoon vanilla extract
• 1/4 cup granola or crushed nuts (optional)
Instructions:
1. In a medium-sized bowl, mix together the yogurt and honey until well combined.
2. Add the blueberries and vanilla extract to the mixture and stir until the berries are evenly distributed.
3. Pour the mixture onto a parchment-lined baking sheet or silicone mat.
4. If desired, sprinkle granola or crushed nuts on top of the mixture.
5. Refrigerate for at least 30 minutes or until set.
Cooking Time: None! This recipe requires no cooking time at all. Simply mix and refrigerate!
Easy Pineapple Dump Cake
This effortless dessert is perfect for warm weather gatherings or potlucks. With just a few ingredients and minimal effort, you’ll have a sweet and tangy pineapple cake that’s sure to please.
Ingredients:
– 1 (15 ounce) can of pineapple rings in juice
– 1 package of yellow cake mix
– 1 cup of heavy cream
– 1/2 cup of melted butter
– 1 teaspoon of vanilla extract
– 1/4 cup of chopped pecans or walnuts (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine pineapple rings and juice.
3. Pour cake mix over the pineapple mixture and stir until just combined.
4. Add heavy cream, melted butter, and vanilla extract. Mix until smooth.
5. Pour mixture into a 9×13 inch baking dish.
6. Sprinkle chopped nuts on top (if using).
7. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
Cooking Time: 45-50 minutes
3-Ingredient Pumpkin Spice Fudge
This easy-to-make fudge recipe combines the flavors of pumpkin, spice, and chocolate for a delightful fall treat. Perfect for snacking or as a gift, this 3-ingredient fudge is sure to please!
Ingredients:
– 1 can (14 oz) sweetened condensed milk
– 1/2 cup unsalted butter, softened
– 1 teaspoon pumpkin spice mix
Instructions:
1. Line an 8-inch square baking dish with parchment paper.
2. In a medium saucepan, combine the sweetened condensed milk and softened butter. Place over medium heat and cook, stirring occasionally, until the mixture reaches 235°F on a candy thermometer (about 10-12 minutes).
3. Remove from heat and stir in the pumpkin spice mix until well combined.
4. Pour into prepared baking dish and let cool to room temperature.
5. Refrigerate for at least 2 hours or until firm.
Cooking Time: 10-12 minutes
5-Minute S’mores Dip
Transform classic campfire treats into a decadent dip that’s perfect for parties, movie nights, or just because. This 5-Minute S’mores Dip is an irresistible twist on the classic campfire treat.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup marshmallow creme
– 1/4 cup chocolate chips
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
– Graham cracker crumbs and toasted marshmallows for serving (optional)
Instructions:
1. In a medium bowl, combine cream cheese and marshmallow creme. Mix until smooth.
2. Melt chocolate chips in the microwave or in a double boiler. Stir until melted and combined with the cream cheese mixture.
3. Add butter and vanilla extract to the mixture. Mix well.
4. Serve warm, garnished with graham cracker crumbs and toasted marshmallows if desired.
Cooking Time: 5 minutes
No-Bake Peanut Butter Pie
A classic dessert that’s quick, easy, and indulgently delicious! This no-bake peanut butter pie is a perfect treat for any occasion, requiring only a few simple ingredients and minimal preparation time.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup granulated sugar
– 1/4 cup creamy natural peanut butter
– 1 cup powdered milk
– 8 ounces cream cheese, softened
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, mix together graham cracker crumbs and sugar.
2. Press the mixture into the bottom of a 9-inch pie dish.
3. In a large bowl, combine peanut butter, powdered milk, and softened cream cheese. Mix until smooth.
4. Stir in vanilla extract.
5. Pour the filling over the crust.
6. Refrigerate for at least 4 hours or overnight.
7. Serve chilled.
Cooking Time: None! This no-bake pie is ready when you are.
Summary
Looking for quick and easy dessert recipes to satisfy your sweet tooth on busy nights? Look no further! This collection of 20 mouthwatering treats requires minimal ingredients, effort, and time. From classic cookies and cakes to creative parfaits and fudges, there’s something for everyone. Try the 3-Ingredient Peanut Butter Cookies, Microwave Chocolate Mug Cake, or No-Churn Vanilla Ice Cream. These speedy desserts are perfect for busy nights when you need a sweet escape.
