20 Spicy Crockpot Chicken Wings Recipes for Game Day

Get ready to score big with these 20 mouth-watering spicy crockpot chicken wings recipes perfect for your next game day gathering! Whether you’re a fan of sweet and tangy, bold and spicy, or smoky and savory, we’ve got a recipe that’s sure to please. From classic buffalo to innovative flavors like mango habanero and tequila lime, these slow-cooked wing recipes are easy to make and guaranteed to satisfy your cravings.

In this article, we’ll take you on a culinary journey through the world of spicy crockpot chicken wings. We’ll share our favorite recipes that combine bold flavors with ease-of-use, making them perfect for busy home cooks and party hosts alike. So grab your slow cooker and get ready to kick off your game day festivities in style!

Honey Garlic Crockpot Chicken Wings

Honey Garlic Crockpot Chicken Wings
Elevate your snack game with these sweet and savory chicken wings, cooked to perfection in a crockpot. This recipe is perfect for game day gatherings or casual get-togethers.

Ingredients:

– 2 pounds chicken wings
– 1/4 cup honey
– 3 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat crockpot to low.
2. In a small bowl, whisk together honey, garlic, soy sauce, and olive oil.
3. Add chicken wings to the crockpot and pour in the honey-garlic mixture.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Remove from crockpot and serve hot with your favorite dipping sauce.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Buffalo Crockpot Chicken Wings

Buffalo Crockpot Chicken Wings
Take your snack game to the next level with these tender, juicy chicken wings smothered in a spicy buffalo sauce. This easy recipe requires minimal effort and yields maximum flavor.

Ingredients:

– 2 lbs boneless, skinless chicken wings
– 1/4 cup Frank’s RedHot sauce
– 1/4 cup butter
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. Place the chicken wings in a single layer at the bottom of a 6-quart crockpot.
2. In a separate bowl, mix together the Frank’s RedHot sauce and butter until smooth.
3. Add the Worcestershire sauce, garlic powder, salt, and pepper to the buffalo sauce mixture; stir well.
4. Pour the buffalo sauce mixture over the chicken wings in the crockpot.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot with celery sticks and blue cheese dressing (optional).

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

BBQ Crockpot Chicken Wings

BBQ Crockpot Chicken Wings
Get ready for finger-lickin’ good chicken wings smothered in a sweet and tangy BBQ sauce, all with minimal effort required. This recipe is perfect for game-day gatherings or casual dinner parties.

Ingredients:

– 2 lbs chicken wings
– 1/4 cup BBQ sauce
– 1/4 cup honey
– 2 tbsp apple cider vinegar
– 1 tsp garlic powder
– 1 tsp paprika
– Salt and pepper, to taste

Instructions:

1. Preheat the crockpot to low.
2. In a small bowl, whisk together BBQ sauce, honey, apple cider vinegar, garlic powder, paprika, salt, and pepper.
3. Add chicken wings to the crockpot and pour the BBQ mixture evenly over the wings.
4. Cook for 6-8 hours or until the wings are tender and slightly caramelized.
5. Serve hot with additional BBQ sauce on the side, if desired.

Cooking Time: 6-8 hours

Teriyaki Crockpot Chicken Wings

Teriyaki Crockpot Chicken Wings
Elevate your snack game with this easy-to-make, crowd-pleasing recipe that combines the flavors of teriyaki sauce, honey, and soy sauce in a slow-cooked crockpot.

Ingredients:

– 2 pounds chicken wings
– 1/4 cup teriyaki sauce
– 2 tablespoons honey
– 2 tablespoons soy sauce
– 1 tablespoon brown sugar
– 1 teaspoon garlic powder
– Salt and pepper, to taste

Instructions:

1. Preheat the crockpot to low.
2. In a small bowl, whisk together teriyaki sauce, honey, soy sauce, brown sugar, garlic powder, salt, and pepper.
3. Place the chicken wings in the crockpot and pour the teriyaki mixture over them.
4. Cook for 6-8 hours or overnight on low.
5. Remove from heat and let cool slightly before serving.

Cooking Time: 6-8 hours

Lemon Pepper Crockpot Chicken Wings

Lemon Pepper Crockpot Chicken Wings
Lemon Pepper Crockpot Chicken Wings: A flavorful and tender twist on traditional chicken wings, perfect for your next game day party or family gathering.

Ingredients:

– 2 lbs chicken wings
– 1/4 cup lemon pepper seasoning
– 1/4 cup olive oil
– 2 cloves garlic, minced
– 1 tablespoon freshly squeezed lemon juice
– Salt and pepper to taste

Instructions:

1. Rinse the chicken wings under cold water, pat dry with paper towels.
2. In a small bowl, mix together lemon pepper seasoning, olive oil, garlic, and lemon juice.
3. Place the chicken wings in a crockpot and pour the lemon pepper mixture over them.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Season with salt and pepper to taste before serving.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Sweet Chili Crockpot Chicken Wings

Sweet Chili Crockpot Chicken Wings
Sweet Chili Crockpot Chicken Wings: A Deliciously Easy Recipe

Elevate your wing game with this sweet and tangy recipe that’s perfect for game day gatherings or a quick weeknight dinner. This slow-cooked chicken wing dish is infused with the sweetness of honey, the spiciness of chili peppers, and the creaminess of Greek yogurt.

Ingredients:

– 2 pounds boneless, skinless chicken wings
– 1/4 cup sweet chili sauce
– 1/4 cup honey
– 1 tablespoon Greek yogurt
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chopped green onions (optional)

Instructions:

1. Preheat the crockpot to low.
2. In a small bowl, whisk together sweet chili sauce, honey, Greek yogurt, garlic powder, onion powder, salt, and black pepper.
3. Add chicken wings to the crockpot and pour in the sweet chili mixture.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and garnish with chopped green onions (if using).
6. Serve hot and enjoy!

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Garlic Parmesan Crockpot Chicken Wings

Garlic Parmesan Crockpot Chicken Wings
Elevate your snack game with these savory Garlic Parmesan Crockpot Chicken Wings, perfect for a crowd or a lazy Sunday afternoon. With minimal effort and maximum flavor, this recipe is sure to become a favorite!

Ingredients:

– 2 pounds chicken wings
– 1/4 cup garlic powder
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup grated Parmesan cheese
– 1/4 cup shredded mozzarella cheese

Instructions:

1. Preheat your crockpot to low.
2. In a small bowl, mix together garlic powder, olive oil, salt, and black pepper.
3. Add the chicken wings to the crockpot and sprinkle the garlic mixture evenly over them.
4. Cover and cook for 6-8 hours or until cooked through.
5. About 30 minutes before serving, sprinkle Parmesan and mozzarella cheese over the wings.
6. Serve hot and enjoy!

Cooking Time: 6-8 hours

Spicy Sriracha Crockpot Chicken Wings

Spicy Sriracha Crockpot Chicken Wings
Get ready to elevate your chicken wing game with this easy and addictive recipe that combines the spicy kick of sriracha with tender, fall-off-the-bone chicken.

Ingredients:

– 2 pounds boneless, skinless chicken wings
– 1/4 cup sriracha sauce
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 tablespoons rice vinegar
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. In a small bowl, whisk together sriracha sauce, honey, soy sauce, rice vinegar, and olive oil.
2. Add the chicken wings to the crockpot and pour in the marinade. Mix well to coat.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Remove the wings from the crockpot and toss with garlic powder, salt, and pepper.
5. Serve hot and enjoy!

Cooking Time: 6-8 hours (low), 3-4 hours (high)

Asian Glazed Crockpot Chicken Wings

Asian Glazed Crockpot Chicken Wings
This sweet and savory recipe transforms plain chicken wings into a mouthwatering Asian-inspired dish, perfect for game days, parties, or family gatherings. With just a few simple ingredients and minimal effort, you’ll be enjoying tender, juicy, and flavorful wings in no time!

Ingredients:

– 2 lbs chicken wings
– 1/4 cup soy sauce
– 1/4 cup honey
– 2 tbsp rice vinegar
– 2 tbsp brown sugar
– 1 tsp grated ginger
– 1 tsp garlic powder
– 1/4 tsp red pepper flakes (optional)
– Salt and pepper to taste

Instructions:

1. Preheat your crockpot to low heat.
2. In a bowl, whisk together soy sauce, honey, rice vinegar, brown sugar, ginger, garlic powder, and red pepper flakes (if using).
3. Add the chicken wings to the crockpot and pour the glaze over them.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. About 30 minutes before serving, sprinkle with salt and pepper to taste.
6. Serve hot and enjoy!

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Maple Bourbon Crockpot Chicken Wings

Maple Bourbon Crockpot Chicken Wings
Elevate your game day snacks with these sweet and savory chicken wings, smothered in a rich maple bourbon sauce.

Ingredients:

– 2 pounds chicken wings
– 1/4 cup maple syrup
– 2 tablespoons bourbon whiskey
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. Preheat crockpot to low.
2. In a small bowl, whisk together maple syrup, bourbon, brown sugar, smoked paprika, garlic powder, salt, and pepper.
3. Add chicken wings to the crockpot and pour in the sauce mixture.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and let cool slightly before serving.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Jerk Seasoned Crockpot Chicken Wings

Jerk Seasoned Crockpot Chicken Wings
Elevate your snack game with this Caribbean-inspired recipe that combines the bold flavors of jerk seasoning with tender, fall-off-the-bone chicken wings. Perfect for parties or a quick weeknight meal.

Ingredients:

– 2 lbs chicken wings
– 1/4 cup jerk seasoning (available at most grocery stores)
– 1 tablespoon olive oil
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup pineapple juice

Instructions:

1. Preheat your crockpot to low.
2. In a small bowl, mix together the jerk seasoning and olive oil.
3. Add the chicken wings, sliced onion, and minced garlic to the crockpot. Pour in the jerk seasoning mixture and pineapple juice.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the crockpot and toss with your favorite sauce (such as BBQ or honey mustard).
6. Serve hot and enjoy!

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Smoky Chipotle Crockpot Chicken Wings

Smoky Chipotle Crockpot Chicken Wings
Elevate your snack game with these smoky chipotle crockpot chicken wings, infused with the deep flavors of chipotle peppers and a hint of smokiness.

Ingredients:

– 2 lbs chicken wings
– 1/4 cup chipotle peppers in adobo sauce
– 1/4 cup BBQ sauce
– 2 tbsp brown sugar
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper, to taste

Instructions:

1. Preheat the crockpot to low.
2. In a bowl, mix together chipotle peppers, BBQ sauce, brown sugar, smoked paprika, garlic powder, salt, and pepper.
3. Add chicken wings to the bowl and toss to coat evenly with the marinade.
4. Place the marinated wings in the crockpot and cook for 6-8 hours or overnight.
5. Remove from heat and let it rest for 10 minutes before serving.

Cooking Time: 6-8 hours

Korean Gochujang Crockpot Chicken Wings

Korean Gochujang Crockpot Chicken Wings
Get ready to add some heat to your snack game with these easy-to-make Korean Gochujang Crockpot Chicken Wings. This recipe combines the rich, savory flavor of gochujang (Korean chili paste) with the tender, fall-off-the-bone texture of slow-cooked chicken wings.

Ingredients:

– 2 lbs chicken wings
– 1/4 cup gochujang
– 1/4 cup soy sauce
– 2 tbsp brown sugar
– 2 tbsp garlic, minced
– 1 tsp ginger, grated
– 1/4 cup chicken broth
– 1/4 cup rice vinegar
– 1/4 cup water
– Sesame seeds and chopped green onions for garnish (optional)

Instructions:

1. In a crockpot, whisk together gochujang, soy sauce, brown sugar, garlic, and ginger.
2. Add chicken wings to the crockpot and toss to coat evenly.
3. Pour in chicken broth, rice vinegar, and water.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Garnish with sesame seeds and chopped green onions (if using).
6. Serve hot and enjoy!

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Mango Habanero Crockpot Chicken Wings

Mango Habanero Crockpot Chicken Wings
Elevate your game day snacks with this sweet and spicy twist on classic chicken wings! This recipe combines the juicy flavor of mango with the bold heat of habanero peppers, all slow-cooked to tender perfection.

Ingredients:

– 2 pounds chicken wings
– 1/4 cup mango chutney
– 2 tablespoons habanero pepper sauce
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– Fresh cilantro leaves for garnish (optional)

Instructions:

1. In the crockpot, combine chicken wings, mango chutney, habanero pepper sauce, brown sugar, smoked paprika, salt, and pepper.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Remove from heat and garnish with cilantro leaves if desired.
4. Serve hot with your favorite dipping sauces.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Ranch Crockpot Chicken Wings

Ranch Crockpot Chicken Wings
Perfect for game day or a casual gathering, these Ranch Crockpot Chicken Wings are easy to make and always a crowd pleaser. With minimal effort, you’ll be rewarded with tender, flavorful wings that are smothered in creamy ranch goodness.

Ingredients:

– 2 pounds chicken wings
– 1 cup ranch seasoning
– 1/2 cup sour cream
– 1/4 cup Frank’s RedHot sauce (or your preferred hot sauce)
– 1 tablespoon butter
– Salt and pepper, to taste

Instructions:

1. Preheat the crockpot to low.
2. In a large bowl, mix together ranch seasoning, sour cream, and Frank’s RedHot sauce until smooth.
3. Add chicken wings to the bowl and toss to coat evenly with the ranch mixture.
4. Place the coated wings in the crockpot and cook on low for 6-8 hours or high for 3-4 hours.
5. About 30 minutes before serving, melt butter and stir it into the wing sauce.
6. Serve hot with celery sticks and blue cheese dressing (optional).

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Pineapple Ginger Crockpot Chicken Wings

Pineapple Ginger Crockpot Chicken Wings
Pineapple Ginger Crockpot Chicken Wings: A sweet and savory twist on traditional chicken wings, this recipe is perfect for game day gatherings or casual get-togethers. Tender and flavorful, these wings are sure to please!

Ingredients:
– 2 pounds chicken wings
– 1/4 cup pineapple juice
– 1/4 cup ginger ale
– 2 tablespoons soy sauce
– 2 tablespoons honey
– 1 tablespoon brown sugar
– 1 teaspoon grated ginger
– 1/2 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. In a small bowl, whisk together pineapple juice, ginger ale, soy sauce, honey, brown sugar, grated ginger, and garlic powder.
2. Place chicken wings in the crockpot and pour the mixture over them.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Remove wings from crockpot and toss with salt and pepper to taste.
5. Serve hot with your favorite dipping sauce, such as ranch dressing or blue cheese crumbles.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Balsamic Glazed Crockpot Chicken Wings

Balsamic Glazed Crockpot Chicken Wings
Elevate your wing game with this easy and flavorful recipe that combines the sweetness of balsamic glaze with the tender juiciness of slow-cooked chicken.

Ingredients:

– 2 lbs bone-in, skin-on chicken wings
– 1/4 cup balsamic glaze (homemade or store-bought)
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper to taste

Instructions:

1. Preheat your crockpot to low.
2. In a large bowl, whisk together balsamic glaze, olive oil, garlic powder, paprika, salt, and pepper.
3. Add the chicken wings to the bowl and toss until they’re fully coated with the glaze mixture.
4. Place the wings in the preheated crockpot and cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the crockpot and serve hot. Enjoy!

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Cajun Spiced Crockpot Chicken Wings

Cajun Spiced Crockpot Chicken Wings
Elevate your wing game with this spicy and flavorful recipe that’s perfect for any occasion. This slow-cooked delight is sure to please even the most discerning palates.

Ingredients:
• 2 pounds chicken wings
• 1/4 cup Cajun seasoning (such as Tony Chachere’s)
• 1 tablespoon Worcestershire sauce
• 1 tablespoon hot sauce (such as Frank’s RedHot)
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• Salt and pepper, to taste

Instructions:
1. Preheat your crockpot to low.
2. In a small bowl, mix together Cajun seasoning, Worcestershire sauce, hot sauce, garlic powder, and paprika.
3. Add the chicken wings to the crockpot and sprinkle the spice mixture evenly over them.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Remove from heat and let cool slightly before serving.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Peanut Butter Sticky Crockpot Chicken Wings

Peanut Butter Sticky Crockpot Chicken Wings
Satisfy your cravings with these sweet and savory chicken wings that are perfect for game day gatherings or a quick snack. This easy-to-make recipe is a twist on traditional buffalo wings, featuring a sticky peanut butter glaze.

Ingredients:

– 2 pounds chicken wings
– 1/4 cup creamy natural peanut butter
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 tablespoons rice vinegar
– 2 tablespoons brown sugar
– 1 tablespoon garlic powder
– 1 teaspoon sesame oil
– Salt and pepper to taste

Instructions:

1. Preheat your crockpot to low.
2. In a small bowl, whisk together peanut butter, honey, soy sauce, rice vinegar, brown sugar, garlic powder, and sesame oil.
3. Add the chicken wings to the crockpot and pour the peanut butter glaze over them.
4. Cook for 6-8 hours or until the wings are cooked through and caramelized.
5. Remove from heat, season with salt and pepper to taste, and serve.

Cooking Time: 6-8 hours

Servings: 4-6 people

Tequila Lime Crockpot Chicken Wings

Tequila Lime Crockpot Chicken Wings
Get ready to spice up your game day with these tangy and flavorful chicken wings!

Ingredients:

– 2 pounds boneless, skinless chicken wings
– 1/4 cup tequila (or substitute with lime juice)
– 1/4 cup freshly squeezed lime juice
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon cumin
– Salt and pepper to taste
– Fresh cilantro leaves for garnish (optional)

Instructions:

1. In the crockpot, whisk together tequila, lime juice, garlic, cumin, salt, and pepper.
2. Add chicken wings to the crockpot and toss to coat with the marinade.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. About 30 minutes before serving, stir in olive oil to prevent sticking.
5. Serve hot with garnish of fresh cilantro leaves, if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Summary

Get ready for game day with these 20 spicy crockpot chicken wings recipes! From classic buffalo to sweet and tangy mango habanero, we’ve got a flavor for every fan. Try honey garlic for a sweet and savory twist, or smoky chipotle for a spicy kick. Perfect for gatherings with friends and family, these easy-to-make recipes are sure to score big. With a variety of sauces and seasonings, you’ll be the MVP of the snack table. So go ahead, get creative, and show off your game-day flair!

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