As the leaves begin to change colors and the crisp autumn air sets in, it’s time to start cooking up a storm with warm and comforting dishes that feature the star of the season: sweet potatoes! In this article, we’ll be exploring 20 delicious crockpot sweet potato recipes that are perfect for fall. From hearty stews and chilies to sweet and savory casseroles, these recipes are sure to become your new go-to’s for cozy nights in with family and friends.
Whether you’re a seasoned crockpot user or just looking for some inspiration for your next meal, we’ve got you covered. Our collection of sweet potato recipes includes everything from classic comfort foods to international-inspired dishes that will add some excitement to your fall cooking routine. So grab your slow cooker and get ready to dive into the wonderful world of crockpot sweet potatoes!
Crockpot Sweet Potato and Black Bean Chili
Sweet Potato and Black Bean Chili Crockpot Recipe
This hearty and flavorful chili is a perfect blend of sweet and savory, featuring tender sweet potatoes and protein-rich black beans. Perfect for a chilly fall or winter evening.
Ingredients:
– 1 large onion, chopped
– 2 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 can (15 oz) black beans, drained and rinsed
– 2 medium sweet potatoes, peeled and cubed
– 1 teaspoon ground cumin
– 1 teaspoon chili powder
– Salt and pepper to taste
– 1/4 cup water
Instructions:
1. Add chopped onion, minced garlic, diced tomatoes, red kidney beans, black beans, sweet potatoes, cumin, chili powder, salt, and pepper to the Crockpot.
2. Stir in water.
3. Cook on Low for 8 hours or High for 4 hours.
4. Serve hot, garnished with chopped fresh cilantro if desired.
Cooking Time: 4-8 hours
Slow Cooker Sweet Potato Curry
Discover a deliciously comforting curry that’s perfect for a cozy evening. This recipe is a twist on traditional Indian cuisine, featuring sweet potatoes as the star of the show.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 onion, chopped
– 3 cloves of garlic, minced
– 1 can (14 oz) diced tomatoes
– 1 cup coconut milk
– 1 tsp ground cumin
– 1 tsp curry powder
– Salt and pepper to taste
– Fresh cilantro leaves for garnish
Instructions:
1. Add the sweet potatoes, onion, garlic, diced tomatoes, coconut milk, cumin, curry powder, salt, and pepper to your slow cooker.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Taste and adjust seasoning as needed.
4. Garnish with fresh cilantro leaves before serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Maple Glazed Sweet Potatoes
Sweet Potato Delight: Crockpot Maple Glazed Sweet Potatoes
Elevate your Thanksgiving side dish with this easy and flavorful recipe! Simply toss sweet potatoes, maple syrup, and spices into a Crockpot for a deliciously glazed result.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup pure maple syrup
– 2 tablespoons brown sugar
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Peel and dice the sweet potatoes into 1-inch cubes.
2. In a separate bowl, whisk together the maple syrup, brown sugar, cinnamon, salt, and pepper.
3. Add the sweet potato cubes to the Crockpot, then pour in the maple glaze mixture.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from the Crockpot and serve hot.
Enjoy your perfectly glazed sweet potatoes!
Savory Crockpot Sweet Potato Stew
A comforting and flavorful stew that’s perfect for a chilly day, this sweet potato crockpot recipe is easy to make and packed with nutrients. With its rich and savory flavors, it’s sure to become a family favorite.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 pound boneless chicken breast or thighs, cut into bite-sized pieces
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup water
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. Add the sweet potatoes, chicken, onion, garlic, chicken broth, water, olive oil, and thyme to a crockpot.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot, garnished with fresh herbs if desired.
Cooking Time: 6-8 hours (low), 3-4 hours (high)
Slow Cooker Sweet Potato and Lentil Soup
This hearty soup is perfect for a chilly day, filled with the natural sweetness of sweet potatoes and the nutty flavor of lentils. Let your slow cooker do the work while you’re busy with other tasks.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 cup brown or green lentils, rinsed and drained
– 4 cups vegetable broth
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 teaspoon ground cumin
– Salt and pepper, to taste
– Fresh cilantro leaves, for garnish (optional)
Instructions:
1. Add the sweet potatoes, lentils, vegetable broth, onion, garlic, and cumin to your slow cooker.
2. Season with salt and pepper to taste.
3. Cook on low for 8-10 hours or high for 4-6 hours.
4. Serve hot, garnished with fresh cilantro leaves if desired.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Crockpot Sweet Potato Casserole with Pecans
This sweet potato casserole is a perfect fall treat, combining the natural sweetness of sweet potatoes with the crunch of pecans and a hint of cinnamon. It’s easy to make in your Crockpot and perfect for family gatherings or potlucks.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1/4 cup brown sugar
– 1/4 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/2 cup heavy cream
– 1/2 cup chopped pecans
– 1 tablespoon unsalted butter
Instructions:
1. Add the sweet potatoes, brown sugar, granulated sugar, cinnamon, and salt to your Crockpot.
2. Pour in the heavy cream and stir until the sweet potatoes are well coated.
3. Top with chopped pecans and dot with unsalted butter.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve warm and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Spiced Crockpot Sweet Potato Mash
Warm up with this deliciously spiced sweet potato mash, perfect for a cozy fall or winter evening. This recipe is easy to prepare and requires minimal effort, letting your crockpot do the work.
Ingredients:
• 2 large sweet potatoes, peeled and cubed
• 1/4 cup brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1/2 cup heavy cream or half-and-half
• 2 tablespoons unsalted butter
Instructions:
1. Place the sweet potatoes, brown sugar, cinnamon, nutmeg, and salt in a crockpot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. After 5 hours, stir in the heavy cream and butter until smooth.
4. Mash the mixture with a potato masher or a fork to desired consistency.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Serve: Warm or at room temperature, garnished with chopped fresh herbs like parsley or thyme if desired.
Slow Cooker Sweet Potato and Chicken Curry
This creamy curry is a perfect blend of sweet and savory flavors, with the added comfort of slow-cooked chicken and tender sweet potatoes.
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs, cut into bite-sized pieces
– 2 large sweet potatoes, peeled and cubed
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 can (14 oz) diced tomatoes
– 1 cup coconut milk
– 1 tsp curry powder
– 1/2 tsp ground cumin
– Salt and pepper, to taste
– Fresh cilantro leaves, for garnish
Instructions:
1. Place chicken, sweet potatoes, onion, garlic, diced tomatoes, coconut milk, curry powder, and cumin in the slow cooker.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Stir well before serving. Garnish with fresh cilantro leaves.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Sweet Potato and Quinoa Bowl
Sweet Potato and Quinoa Bowl Crockpot Recipe
Summary: This hearty and nutritious bowl combines the natural sweetness of sweet potatoes with the nutty flavor of quinoa, all slow-cooked to perfection in your crockpot.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 cup quinoa, rinsed and drained
– 4 cups chicken broth
– 1 tablespoon olive oil
– Salt and pepper, to taste
– Optional: chopped fresh herbs (such as parsley, cilantro, or scallions) for garnish
Instructions:
1. Add the sweet potatoes, quinoa, and chicken broth to your crockpot.
2. Drizzle with olive oil and season with salt and pepper.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Fluff the quinoa and sweet potato mixture with a fork before serving.
5. Garnish with chopped fresh herbs, if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Herbed Crockpot Sweet Potato Medley
This sweet potato medley is a flavorful and easy-to-make side dish, perfect for weeknight dinners or special occasions. The combination of herbs and spices adds a delightful aroma and taste to the natural sweetness of the sweet potatoes.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1/4 cup olive oil
– 2 tablespoons honey
– 1 tablespoon dried thyme
– 1 teaspoon ground cumin
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Place the sweet potato cubes in a crockpot.
2. In a small bowl, mix together the olive oil, honey, thyme, cumin, salt, and pepper.
3. Pour the mixture over the sweet potatoes.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Stir in chopped parsley, if desired, before serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Sweet Potato and Apple Butter
Transform sweet potatoes and apples into a deliciously smooth and savory butter that’s perfect for topping toast, biscuits, or using as a side dish.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 large onion, chopped
– 2-3 apples (any variety), peeled and chopped
– 1/4 cup brown sugar
– 1 tablespoon cinnamon
– 1/4 teaspoon nutmeg
– Salt, to taste
– 1/4 cup butter or non-dairy spread
Instructions:
1. In a slow cooker, combine sweet potatoes, onion, apples, brown sugar, cinnamon, and nutmeg.
2. Cook on low for 8-10 hours or high for 4-6 hours.
3. Mash the mixture with a fork until smooth.
4. Add butter or non-dairy spread and stir until melted.
5. Season with salt to taste.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Crockpot Sweet Potato and Sausage Hash
Sweet Potato and Sausage Hash Recipe
A hearty and flavorful dish that combines the natural sweetness of sweet potatoes with the savory taste of sausage.
Ingredients:
– 2 large sweet potatoes, peeled and diced
– 1 pound sweet Italian sausage, sliced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 red bell pepper, chopped
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– Cooking spray or oil
Instructions:
1. Place the sweet potatoes in the Crockpot.
2. Add the sliced sausage on top of the sweet potatoes.
3. Sprinkle the chopped onion, minced garlic, and chopped red bell pepper over the sausage.
4. Season with smoked paprika, salt, and pepper.
5. Cook on Low for 6-8 hours or High for 3-4 hours.
Note: Cooking time may vary depending on the size of your sweet potatoes and personal preference for tenderness.
Garlic Parmesan Crockpot Sweet Potatoes
This recipe is a game-changer for sweet potato lovers! Tender, flavorful, and infused with the savory goodness of garlic and parmesan cheese, these slow-cooked sweet potatoes are sure to become a new favorite.
Ingredients:
– 2 large sweet potatoes
– 1/4 cup olive oil
– 3 cloves garlic, minced
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
Instructions:
1. Peel the sweet potatoes and place them in the crockpot.
2. In a small bowl, mix together the olive oil, garlic, salt, and pepper. Pour the mixture over the sweet potatoes.
3. Sprinkle the Parmesan cheese evenly over the sweet potatoes.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with additional Parmesan cheese if desired.
Cooking Time: 3-8 hours
Slow Cooker Sweet Potato and Coconut Soup
Get ready to warm up with this comforting slow cooker soup, featuring sweet potatoes and coconut milk. This creamy delight is perfect for a chilly evening or as a side dish for your next family gathering.
Ingredients:
• 2 large sweet potatoes
• 1 onion, chopped
• 3 cloves of garlic, minced
• 1 can (14 oz) of full-fat coconut milk
• 4 cups of chicken broth
• 1 teaspoon ground cumin
• Salt and pepper to taste
• Fresh cilantro leaves for garnish (optional)
Instructions:
1. Peel the sweet potatoes and chop them into 1-inch cubes.
2. Add the chopped onion, minced garlic, and sweet potato cubes to the slow cooker.
3. Pour in the coconut milk and chicken broth, then add the cumin.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Taste and adjust seasoning as needed.
7. Serve hot, garnished with fresh cilantro leaves if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Sweet Potato and Kale Stew
A hearty and nutritious Crockpot recipe that combines the natural sweetness of sweet potatoes with the earthy flavor of kale, perfect for a cozy fall or winter evening.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 bunch of curly kale, stems removed and chopped
– 1 onion, chopped
– 3 cloves of garlic, minced
– 1 teaspoon ground cumin
– 1/2 teaspoon smoked paprika
– Salt and pepper, to taste
– 4 cups vegetable broth
– 1 can (14.5 oz) diced tomatoes
Instructions:
1. Add the sweet potatoes, kale, onion, garlic, cumin, smoked paprika, salt, and pepper to the Crockpot.
2. Pour in the vegetable broth and diced tomatoes.
3. Cook on Low for 6-8 hours or High for 3-4 hours.
4. Serve hot, garnished with chopped fresh cilantro if desired.
Cooking Time: 6-8 hours (Low) or 3-4 hours (High)
Smoky Crockpot Sweet Potato and Black Eyed Peas
This hearty, comforting dish is perfect for a chilly evening or a weekend brunch. Sweet potatoes and black-eyed peas simmer together with smoky spices to create a deliciously tender and flavorful meal.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 can black-eyed peas, drained and rinsed
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 tsp smoked paprika
– 1 tsp chili powder
– Salt and pepper to taste
– 1/4 cup chicken broth
Instructions:
1. Add sweet potatoes, black-eyed peas, onion, garlic, smoked paprika, chili powder, salt, and pepper to the crockpot.
2. Pour in chicken broth, ensuring that all ingredients are covered.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot, garnished with chopped fresh herbs like parsley or cilantro (optional).
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Sweet Potato and Turkey Chili
Slow Cooker Sweet Potato and Turkey Chili Recipe
This hearty chili recipe combines the natural sweetness of sweet potatoes with the savory flavor of turkey, all slow-cooked to perfection.
Ingredients:
– 1 large onion, chopped
– 2 cloves garlic, minced
– 1 lb ground turkey
– 1 can (14.5 oz) diced tomatoes
– 1 medium sweet potato, peeled and cubed
– 1 red bell pepper, chopped
– 1 tsp chili powder
– 1/2 tsp ground cumin
– Salt and pepper to taste
– 1/4 cup water
Instructions:
1. Add the chopped onion, minced garlic, ground turkey, diced tomatoes, sweet potato cubes, red bell pepper, chili powder, and cumin to the slow cooker.
2. Season with salt and pepper to taste.
3. Add the water and stir well to combine.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with chopped fresh cilantro or scallions if desired.
Crockpot Sweet Potato and Pineapple Casserole
Sweet Potato and Pineapple Casserole: A Deliciously Easy Crockpot Recipe
This sweet and savory casserole is a perfect combination of tender sweet potatoes, juicy pineapple, and creamy sauce. It’s an easy and impressive dish for any occasion.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 cup pineapple chunks
– 1/4 cup brown sugar
– 1/4 cup honey
– 1 tablespoon soy sauce
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/4 cup heavy cream
– 1 tablespoon butter
Instructions:
1. Place the sweet potatoes, pineapple, brown sugar, honey, soy sauce, cinnamon, nutmeg, and salt in the Crockpot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in the heavy cream and butter during the last 30 minutes of cooking.
4. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Rosemary Crockpot Sweet Potato Wedges
Rosemary Crockpot Sweet Potato Wedges Recipe
Summary: Sweet potatoes get a flavorful twist with the help of rosemary, garlic, and a slow cooker. Perfect for a cozy snack or side dish.
Ingredients:
• 2 large sweet potatoes
• 1/4 cup olive oil
• 3 cloves garlic, minced
• 2 sprigs fresh rosemary, chopped
• Salt and pepper to taste
Instructions:
1. Preheat the crockpot to low heat.
2. Cut each sweet potato into 1-inch wedges.
3. In a bowl, mix together olive oil, garlic, and rosemary.
4. Add the sweet potato wedges to the bowl and toss until they’re evenly coated with the mixture.
5. Season with salt and pepper as desired.
6. Place the wedges in the preheated crockpot and cook for 2-3 hours or until tender.
Cooking Time: 2-3 hours
Slow Cooker Sweet Potato and Peanut Stew
Warm up with this comforting and nutritious stew that combines the natural sweetness of sweet potatoes with the rich flavor of peanuts.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1/2 cup creamy peanut butter
– 1 can coconut milk
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 teaspoon ground cumin
– Salt and pepper, to taste
– Fresh cilantro leaves, for garnish (optional)
Instructions:
1. In a slow cooker, combine the sweet potatoes, peanut butter, coconut milk, onion, garlic, and cumin.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Garnish with fresh cilantro leaves, if desired.
5. Serve hot, topped with your favorite accompaniments such as rice, naan bread, or roasted chicken.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Summary
Get ready to cozy up with these 20 delicious crockpot sweet potato recipes perfect for Fall! From hearty stews and curries to sweet and savory casseroles, there’s something for everyone. Try your hand at making Crockpot Sweet Potato and Black Bean Chili or Slow Cooker Sweet Potato Curry, or opt for a comforting side dish like Garlic Parmesan Crockpot Sweet Potatoes. And don’t forget the sweet treats, like Crockpot Maple Glazed Sweet Potatoes or Crockpot Sweet Potato and Pineapple Casserole. Whatever your taste, there’s a recipe here to warm up your Fall season!
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