Are you a fan of the classic Oreo cookie? Do you love indulging in creamy, dreamy pies that combine the best of both worlds? Look no further! In this article, we’ll be diving into 20 decadent Oreo pie recipes that are sure to satisfy your sweet tooth. From no-bake treats to deep dish cheesecakes, these creative concoctions will take your love for Oreos to a whole new level.
From classic combinations like peanut butter and cookies to unique twists featuring mint chocolate chip and caramel pretzels, we’ve got the perfect recipe to suit any Oreo enthusiast’s taste. So go ahead, get creative in the kitchen, and indulge in these 20 incredible Oreo pie recipes that are sure to become your new favorite treats!
No-Bake Oreo Cream Pie
A creamy and dreamy dessert that’s perfect for hot summer days or anytime you need a sweet treat. This no-bake pie is easy to make and features the classic flavors of Oreos and whipped cream.
Ingredients:
– 1 1/2 cups heavy cream
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 12-16 Oreo cookies, crushed
– 8 ounces cream cheese, softened
– 1 cup whipped topping
Instructions:
1. In a large bowl, whip the heavy cream until stiff peaks form. Add the powdered sugar and vanilla extract; mix until combined.
2. Fold in the crushed Oreos until well distributed.
3. In a separate bowl, mix the cream cheese until smooth.
4. Fold the cream cheese mixture into the whipped cream mixture until combined.
5. Pour the mixture into a pre-made graham cracker crust or a 9-inch pie dish.
6. Top with whipped topping and refrigerate for at least 2 hours before serving.
Cooking Time: None! This no-bake pie is ready in just a few minutes of prep work.
Oreo Chocolate Mousse Pie
This rich and creamy pie combines the best of both worlds: the crunch of Oreos and the smoothness of chocolate mousse. Perfect for satisfying any sweet tooth, this show-stopping dessert is sure to impress.
Ingredients:
– 1 cup heavy cream
– 8 oz mascarpone cheese
– 2 tablespoons unsalted butter, softened
– 1 teaspoon vanilla extract
– 1 1/2 cups Oreo cookie crumbs
– 1 cup semi-sweet chocolate chips
– 1/4 cup granulated sugar
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix together Oreo cookie crumbs and melted butter until well combined. Press mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, whip heavy cream and mascarpone cheese until stiff peaks form. Add vanilla extract and sugar; mix until smooth.
4. Melt chocolate chips in microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
5. Fold melted chocolate into whipped cream mixture until well combined.
6. Pour mousse mixture over crust and refrigerate for at least 4 hours or overnight.
Cooking Time: None (chilling time: 4 hours or overnight)
Cookies and Cream Icebox Pie
This refreshing dessert is a perfect blend of creamy custard, crunchy cookies, and sweet cream. With just a few ingredients and minimal effort, you’ll have a show-stopping pie that’s sure to please any crowd.
Ingredients:
– 1 1/2 cups heavy cream
– 1 cup whole milk
– 1/4 cup granulated sugar
– 3 tablespoons unsalted butter, melted
– 1 teaspoon vanilla extract
– 1 cup crushed chocolate sandwich cookies (such as Oreos)
– Whipped cream and additional cookie crumbs for topping (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, whisk together heavy cream, whole milk, sugar, melted butter, and vanilla extract until well combined.
3. Stir in crushed cookies until evenly distributed.
4. Pour mixture into a 9-inch pie dish and refrigerate for at least 4 hours or overnight.
5. Just before serving, top with whipped cream and additional cookie crumbs if desired.
Cooking Time: None (this is an icebox pie!)
Oreo Peanut Butter Pie
This Oreo peanut butter pie is a unique twist on the classic peanut butter pie, with the added crunch of crushed Oreos and a creamy filling. It’s perfect for satisfying your sweet tooth.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup peanut butter
– 1/4 cup powdered sugar
– 2 cups heavy cream
– 1 teaspoon vanilla extract
– 1 cup crushed Oreos (about 20-25 cookies)
– Whipped cream and additional crushed Oreos for topping (optional)
Instructions:
1. Preheat oven to 350°F.
2. Mix graham cracker crumbs and melted butter in a bowl until well combined. Press into a 9-inch pie dish.
3. In a separate bowl, beat cream cheese until smooth. Add peanut butter, powdered sugar, and vanilla extract; mix until combined.
4. Pour filling into crust and smooth top.
5. Bake for 45-50 minutes or until edges are set and center is slightly jiggly.
6. Let cool completely before refrigerating for at least 2 hours.
7. Top with whipped cream and additional crushed Oreos, if desired.
Cooking Time: 45-50 minutes
Deep Dish Oreo Cheesecake Pie
A rich and decadent dessert that combines the classic flavors of cheesecake with the crunch of Oreos and a deep dish crust. This show-stopping pie is perfect for special occasions or just because.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 3 large eggs
– 1 teaspoon vanilla extract
– 1 cup sour cream
– 1 cup crushed Oreos (about 25 cookies)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix crust ingredients until combined. Press into a 9-inch deep-dish pie dish.
3. Beat cream cheese until smooth. Add eggs one at a time, beating well after each addition. Stir in vanilla and sour cream.
4. Pour cheesecake mixture over crust.
5. Sprinkle crushed Oreos on top.
6. Bake for 50-60 minutes or until center is set.
7. Let cool completely before refrigerating overnight.
Cooking Time: 1 hour
Oreo Pudding Pie with Whipped Cream
A rich and creamy dessert that combines the classic flavors of Oreos with a velvety pudding and topped with a dollop of whipped cream.
Ingredients:
– 1 cup heavy cream
– 1/2 cup whole milk
– 1/4 cup sugar
– 2 tablespoons cornstarch
– 1/2 teaspoon salt
– 1/2 cup crushed Oreos
– 1/4 cup unsalted butter, melted
– 1 cup whipped cream
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium saucepan, whisk together heavy cream, whole milk, sugar, cornstarch, and salt.
3. Cook over medium heat, whisking constantly, until mixture comes to a boil.
4. Remove from heat and stir in crushed Oreos and melted butter.
5. Pour into a 9-inch pie dish and refrigerate for at least 2 hours or overnight.
6. Top with whipped cream before serving.
Cooking Time: 10-15 minutes (plus chilling time)
Oreo Mint Chocolate Chip Pie
This unique pie combines the creaminess of mint with the crunch of Oreos and the richness of chocolate chips, perfect for a hot summer day.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 cups heavy cream
– 1 teaspoon peppermint extract
– 1 cup Oreo cookies, crushed
– 1 cup semi-sweet chocolate chips
– Whipped cream, for serving (optional)
Instructions:
1. Preheat oven to 350°F.
2. Mix graham cracker crumbs and sugar in a bowl. Add melted butter and stir until combined.
3. Press mixture into a 9-inch pie dish.
4. In a separate bowl, whisk together heavy cream and peppermint extract.
5. Fold in crushed Oreos and chocolate chips.
6. Pour filling into crust and bake for 35-40 minutes or until set.
7. Allow to cool before serving with whipped cream, if desired.
Cooking Time: 35-40 minutes
Oreo S’mores Pie
A twist on the classic campfire treat, this Oreo S’mores Pie combines the rich flavors of chocolate and marshmallow with a crunchy cookie crust. Perfect for a summer party or a cozy night in.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1 cup powdered sugar
– 1/2 cup marshmallow creme
– 12-15 Oreo cookies, crushed
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix crumbs, sugar, and melted butter until well combined. Press into a 9-inch springform pan.
3. Beat cream cheese and powdered sugar until smooth. Fold in marshmallow creme.
4. Pour filling over crust. Top with crushed Oreos.
5. Melt chocolate chips in the microwave or on the stovetop. Pour over pie.
6. Refrigerate for at least 4 hours before serving.
Cooking Time: 30 minutes (plus refrigeration time)
White Chocolate Oreo Pie
Elevate your dessert game with this rich and creamy White Chocolate Oreo Pie, perfect for satisfying any sweet tooth. Layers of crushed Oreos, whipped cream, and melted white chocolate come together in a decadent treat.
Ingredients:
– 1 1/2 cups Oreo cookies, crushed
– 16 oz cream cheese, softened
– 1 cup powdered sugar
– 1/2 cup heavy whipping cream
– 1/4 cup melted white chocolate chips
– 1 tsp vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix crushed Oreos and 1/4 cup of the powdered sugar.
3. Press Oreo mixture into a 9-inch pie dish.
4. In a large bowl, beat cream cheese until smooth. Add remaining powdered sugar and beat until combined.
5. Fold in whipped cream and melted white chocolate chips. Stir in vanilla extract.
6. Pour filling over Oreo crust and refrigerate for at least 2 hours or overnight.
7. Serve chilled.
Cooking Time: 10 minutes
Oreo Banana Cream Pie
A sweet and creamy dessert that combines the classic flavors of banana cream pie with the iconic Oreo cookie. This unique twist on a classic is sure to satisfy any sweet tooth!
Ingredients:
– 1 cup heavy cream
– 2 ripe bananas, sliced
– 1 package Oreo cookies, crushed
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
– 1 pie crust (homemade or store-bought)
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a large bowl, whisk together heavy cream, sugar, and salt until stiff peaks form.
3. Fold in crushed Oreos and sliced bananas.
4. Pour mixture into prepared pie crust.
5. Bake for 40-45 minutes or until filling is set.
6. Allow to cool before serving.
Cooking Time: 40-45 minutes
Oreo Caramel Pretzel Pie
Elevate your dessert game with this unique Oreo Caramel Pretzel Pie, featuring a crunchy pretzel crust, creamy caramel filling, and crushed Oreos for added texture. This show-stopping pie is perfect for special occasions or as a sweet treat any time of the year.
Ingredients:
– 1 1/2 cups pretzels, crushed
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 can (14.4 oz) caramel ice cream topping
– 1 cup heavy cream
– 12-16 Oreo cookies, crushed
– Whipped cream and additional crushed Oreos for garnish (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a bowl, mix together pretzels, sugar, and melted butter until well combined. Press into a 9-inch springform pan.
3. Bake crust for 10-12 minutes or until lightly browned.
4. In a separate bowl, combine caramel ice cream topping and heavy cream. Microwave on high for 30-second intervals, stirring between each interval, until smooth and warm.
5. Pour caramel mixture into the baked pretzel crust.
6. Top with crushed Oreos.
7. Chill in refrigerator for at least 2 hours or overnight.
Cooking Time: 10-12 minutes (crust) + chilling time
Oreo Fudge Brownie Pie
This indulgent pie combines the best of both worlds – a dense, fudgy brownie crust topped with a creamy Oreo-infused filling. Perfect for satisfying any sweet tooth, this recipe is sure to become a new favorite.
Ingredients:
– 1 cup unsalted butter, at room temperature
– 2 cups sugar
– 4 large eggs
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon vanilla extract
– 1 and 1/4 cups all-purpose flour
– 1 cup crushed Oreo cookies
– 1 cup heavy cream
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9-inch pie dish.
2. In a medium bowl, whisk together flour and cocoa powder. Add butter and sugar; mix until well combined.
3. Beat in eggs and vanilla extract.
4. Press dough into prepared pie dish.
5. Bake for 25-30 minutes or until a toothpick comes out clean.
6. In a separate bowl, whip heavy cream and melted chocolate chips until stiff peaks form.
7. Stir in crushed Oreos.
8. Pour filling over cooled brownie crust and refrigerate for at least 2 hours before serving.
Cooking Time: 25-30 minutes
Oreo Coconut Cream Pie
This indulgent pie combines the richness of coconut cream with the crunch of Oreos, resulting in a show-stopping dessert perfect for special occasions. With just a few simple steps, you’ll be on your way to creating a masterpiece that’s sure to impress.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup granulated sugar
– 1/4 cup melted butter
– 16 oz can of full-fat coconut milk, chilled
– 1 cup heavy cream, whipped
– 12-15 Oreo cookies, crushed
– 2 tablespoons unsweetened shredded coconut
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, mix graham cracker crumbs and sugar. Add melted butter and stir until combined.
3. Press mixture into the bottom of a 9-inch pie dish.
4. In a separate bowl, whip chilled coconut milk until smooth. Fold in heavy cream until stiff peaks form.
5. Pour coconut-cream mixture into prepared crust.
6. Sprinkle crushed Oreos and unsweetened shredded coconut on top.
7. Refrigerate for at least 2 hours or overnight before serving.
Cooking Time: None, as this is a chilled dessert.
Oreo Strawberry Cheesecake Pie
A sweet and creamy pie that combines the classic flavors of cheesecake with the sweetness of Oreos and the tartness of strawberries.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 ounces cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup heavy cream
– 1 cup sliced strawberries
– 1 cup Oreo cookie crumbs
– Whipped cream and additional strawberries for garnish
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix crust ingredients until well combined. Press into a 9-inch pie dish.
3. Beat cream cheese until smooth. Add sugar, eggs, and vanilla extract; beat until combined.
4. Pour cheesecake mixture into crust.
5. Bake for 45-50 minutes or until edges are set.
6. Top with whipped cream and additional strawberries.
Cooking Time: 45-50 minutes
Oreo Salted Caramel Pie
Combine the classic flavors of Oreos with the richness of salted caramel for a unique and delicious pie. This recipe is perfect for Oreo lovers and anyone looking to try something new.
Ingredients:
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, softened
– 2 cups Oreo cookies, crushed
– 1/2 teaspoon salt
– 1/2 cup caramel sauce (homemade or store-bought)
– 2 large eggs
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, whisk together heavy cream and granulated sugar until stiff peaks form.
3. Fold in softened butter until well combined.
4. Stir in crushed Oreos and salt.
5. Pour mixture into a pre-baked pie crust (9-inch).
6. Drizzle caramel sauce over the filling.
7. Bake for 40-45 minutes or until edges are set and center is slightly jiggly.
8. Allow pie to cool before serving.
Cooking Time: 40-45 minutes
Oreo Pumpkin Spice Pie
Combine the comforting flavors of pumpkin pie with the crunch and sweetness of Oreos for a unique dessert perfect for the fall season. This Oreo Pumpkin Spice Pie is an easy-to-make treat that’s sure to please.
Ingredients:
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/2 cup canned pumpkin puree
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups Oreo cookie crumbs
– 1/4 teaspoon salt
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, whisk together heavy cream, sugar, pumpkin puree, eggs, and vanilla extract.
3. In a separate bowl, mix Oreo cookie crumbs, salt, cinnamon, and nutmeg.
4. Pour the wet ingredients into the dry mixture and stir until combined.
5. Pour the mixture into a 9-inch pie dish and bake for 40-45 minutes or until the filling is set.
6. Allow the pie to cool before serving.
Cooking Time: 40-45 minutes
Oreo Tiramisu Pie
This Oreo Tiramisu Pie combines the flavors of creamy tiramisu with the crunch of Oreos, all wrapped up in a rich chocolate crust. Perfect for coffee lovers and dessert enthusiasts alike!
Ingredients:
– 1 cup heavy cream
– 8 oz mascarpone cheese
– 2 cups strong brewed coffee
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract
– 12-16 Oreo cookies, crushed
– 1 cup semisweet chocolate chips
Instructions:
1. Preheat oven to 350°F (175°C). In a medium bowl, whisk together heavy cream and mascarpone cheese until smooth.
2. In a separate bowl, whisk together coffee, sugar, and vanilla extract.
3. Fold the coffee mixture into the cream mixture until well combined.
4. Pour half of the cream mixture into a 9-inch springform pan.
5. Sprinkle crushed Oreos over the top, followed by half of the chocolate chips.
6. Repeat layers: pour remaining cream mixture, sprinkle with Oreos and chocolate chips.
7. Bake for 35-40 minutes or until filling is set.
Cooking Time: 35-40 minutes
Oreo Lemon Meringue Pie
This refreshing dessert combines the tanginess of lemon with the crunch of Oreo cookies, topped with a fluffy meringue. Perfect for warm weather or anytime you need a sweet treat.
Ingredients:
– 1 1/2 cups Oreo cookie crumbs
– 1 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 3 large egg yolks
– 1/2 cup freshly squeezed lemon juice
– 1/4 cup heavy cream
– 1 tsp vanilla extract
– 1 cup meringue topping (homemade or store-bought)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix Oreo crumbs and sugar. Add melted butter and stir until combined.
3. Press mixture into a 9-inch pie dish.
4. In a separate bowl, whisk together egg yolks, lemon juice, heavy cream, and vanilla extract.
5. Pour filling into the crust and bake for 15 minutes.
6. Top with meringue topping and return to oven for an additional 10-12 minutes, or until golden brown.
Cooking Time: 25-30 minutes
Oreo Raspberry Swirl Pie
This unique dessert combines the crunch of Oreos with the tartness of raspberries, creating a delightful and refreshing treat. Perfect for warm weather or as a sweet surprise for any occasion.
Ingredients:
– 1 cup Oreo cookies, crushed
– 2 cups fresh raspberries
– 1/4 cup granulated sugar
– 1 tablespoon cornstarch
– 1/4 cup unsalted butter, melted
– 1 pie crust (homemade or store-bought)
Instructions:
1. Preheat oven to 375°F.
2. In a bowl, mix crushed Oreos with melted butter until well combined.
3. Press the Oreo mixture into the bottom and up the sides of the pie crust.
4. Arrange fresh raspberries in a spiral pattern on top of the crust.
5. Mix sugar and cornstarch; sprinkle evenly over the raspberries.
6. Bake for 40-45 minutes, or until crust is golden brown and filling is bubbly.
7. Let cool completely before serving.
Cooking Time: 40-45 minutes
Oreo Nutella Pie
Get ready for a rich and indulgent dessert that combines the best of both worlds – crunchy Oreos and creamy Nutella! This pie is perfect for satisfying your sweet tooth.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 package Oreo cookies (about 30-40 cookies), crushed
– 1/2 cup Nutella
– 1/2 cup heavy cream
– 1 tablespoon vanilla extract
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix together graham cracker crumbs and sugar. Pour in melted butter and stir until well combined.
3. Press mixture into the bottom and up the sides of a 9-inch springform pan.
4. Sprinkle crushed Oreos over the crust.
5. In a separate bowl, whisk together Nutella, heavy cream, and vanilla extract.
6. Pour Nutella mixture into the pie crust.
7. Bake for 40-45 minutes or until filling is set.
8. Let cool completely before serving.
Cooking Time: 40-45 minutes
Summary
Indulge your sweet tooth with these 20 decadent Oreo pie recipes! From classic no-bake treats to creative twists like mint chocolate chip and caramel pretzel, there’s something for every Oreo lover. Discover unique flavor combinations like peanut butter, banana cream, and strawberry cheesecake, or stick to traditional favorites like cookies and cream and deep dish cheesecake. Whether you’re a fan of sweet and salty or rich and creamy, these indulgent pies are sure to satisfy your cravings.
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