Are you tired of sacrificing flavor for convenience? Do you struggle to find a breakfast that’s both delicious and quick? Look no further! Our collection of 20 creamy overnight oats recipes has got you covered. These tasty treats can be prepared in just minutes, then refrigerated overnight to provide a warm, comforting bowl of goodness in the morning.
From classic combinations like peanut butter banana and apple cinnamon, to more adventurous flavors like matcha green tea and tiramisu, there’s something for everyone in this roundup. And with their creamy textures and satisfying crunch, you’ll never have to settle for a boring breakfast again.
Peanut Butter Banana Overnight Oats
Start your day with a creamy and delicious breakfast that’s packed with nutrients. These peanut butter banana overnight oats are easy to prepare, require minimal cooking time, and can be customized to your liking.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 ripe banana, sliced
– 2 tablespoons creamy natural peanut butter
– 1 tablespoon honey
– Pinch of salt
– Optional: chopped nuts or shredded coconut for topping
Instructions:
1. In a jar or container, combine oats, almond milk, and honey. Stir until the honey is dissolved.
2. Add sliced banana on top of the oat mixture.
3. Spread 1 tablespoon of peanut butter over the banana slices.
4. Cover the jar with a lid and refrigerate for at least 4 hours or overnight (8-12 hours).
5. In the morning, give the oats a stir and add any desired toppings, such as chopped nuts or shredded coconut.
Cooking Time: None! Let the oats soak in the refrigerator overnight.
Enjoy your creamy and delicious peanut butter banana overnight oats!
Blueberry Almond Overnight Oats
Wake up to a delicious and healthy breakfast with this easy-to-make Blueberry Almond Overnight Oats recipe. By combining rolled oats, fresh blueberries, and toasted almonds, you’ll be treated to a flavorful and nutritious start to your day.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/2 cup fresh blueberries
– 1 tablespoon sliced almonds
– Pinch of salt
Instructions:
1. In a jar or container, combine oats, almond milk, honey, and vanilla extract. Stir until well combined.
2. Add the blueberries and stir gently to distribute evenly.
3. Top with sliced almonds and sprinkle with a pinch of salt.
4. Refrigerate overnight (or for at least 4 hours) to allow the flavors to meld together.
5. In the morning, give the oats a quick stir and serve chilled.
Cooking Time: None! This recipe is designed for overnight soaking, so simply refrigerate and enjoy in the morning.
Chocolate Coconut Overnight Oats
Start your day with a decadent treat that’s both healthy and delicious! This recipe combines the richness of chocolate, the creaminess of coconut milk, and the convenience of overnight oats.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 2 tablespoons unsweetened shredded coconut
– 2 tablespoons melted dark chocolate chips (at least 70% cocoa)
– 1 tablespoon honey or maple syrup
– Pinch of salt
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, and shredded coconut.
2. Stir in the melted chocolate chips and honey/maple syrup until well combined.
3. Refrigerate overnight (or for at least 4 hours).
4. Top with your favorite toppings, such as sliced fruit, nuts, or a drizzle of maple syrup.
Cooking Time: None – simply refrigerate and serve!
Strawberry Cheesecake Overnight Oats
Start your day with a sweet and tangy twist on traditional oats. This recipe combines the flavors of fresh strawberries, creamy cheesecake, and crunchy granola for a delicious breakfast or snack.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 cup plain Greek yogurt
– 1/4 cup diced strawberries
– 1 tablespoon strawberry jam
– 1 tablespoon chopped granola
– Pinch of salt
– Optional: 1-2 drops vanilla extract
Instructions:
1. In a jar or container, combine oats, almond milk, and honey. Stir until well combined.
2. Add Greek yogurt, diced strawberries, strawberry jam, and granola. Mix until smooth.
3. Refrigerate overnight for at least 4 hours or up to 24 hours.
4. Top with additional strawberries and granola if desired.
5. Serve chilled.
Cooking Time: None! Let the oats sit in the fridge for a few hours to meld flavors.
Enjoy your creamy, crunchy, and fruity Strawberry Cheesecake Overnight Oats!
Apple Cinnamon Overnight Oats
Start your day with a warm and comforting bowl of Apple Cinnamon Overnight Oats, packed with the sweetness of apples and the warmth of cinnamon.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup milk (dairy or non-dairy)
– 1/4 cup diced apple
– 1 tablespoon honey
– 1/4 teaspoon ground cinnamon
– Pinch of salt
Instructions:
1. In a jar or container, combine oats, milk, diced apple, honey, cinnamon, and salt.
2. Stir until the ingredients are well combined.
3. Cover the jar and refrigerate for at least 4 hours or overnight (8-12 hours).
4. In the morning, give the oats a stir and add any desired toppings, such as sliced almonds or shredded coconut.
Cooking Time: None! This recipe is designed to be prepared ahead of time, so simply refrigerate and enjoy in the morning.
Pumpkin Spice Overnight Oats
Start your day with a comforting bowl of pumpkin spice overnight oats, infused with the flavors of fall. This easy recipe combines creamy oatmeal with sweet and spicy notes from pumpkin puree, cinnamon, and nutmeg.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup canned pumpkin puree
– 1 tablespoon honey
– 1/2 teaspoon ground cinnamon
– 1/8 teaspoon ground nutmeg
– Pinch of salt
– Optional: chopped walnuts or pecans for topping
Instructions:
1. In a jar or container, combine oats, almond milk, pumpkin puree, honey, cinnamon, nutmeg, and salt. Stir until well combined.
2. Refrigerate overnight for at least 4 hours or up to 8 hours.
3. Top with chopped nuts, if desired.
4. Serve chilled and enjoy!
Cooking Time: None needed! This recipe is a no-cook, overnight sensation.
Matcha Green Tea Overnight Oats
Start your day with a boost of energy and a touch of green tea flavor from these matcha-infused overnight oats.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon matcha powder
– 1 tablespoon honey
– Pinch of salt
– Optional: sliced fruit, nuts, or seeds for topping
Instructions:
1. In a jar or container, combine oats, almond milk, matcha powder, and honey. Whisk until the matcha is fully dissolved.
2. Add a pinch of salt and stir to combine.
3. Cover the jar with a lid and refrigerate overnight (or for at least 4 hours).
4. In the morning, give the oats a quick stir and add any desired toppings (such as sliced fruit or nuts).
5. Serve chilled and enjoy!
Cooking Time: None! These oats are prepared ahead of time.
Raspberry Chia Overnight Oats
Start your day with a deliciously healthy breakfast that combines the sweetness of raspberries with the nutty goodness of chia seeds. This recipe is perfect for busy mornings, as it’s easy to prepare and can be enjoyed straight from the fridge.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon chia seeds
– 1 tablespoon honey or maple syrup
– 1/4 teaspoon vanilla extract
– 1/2 cup fresh raspberries, mashed
– Pinch of salt
Instructions:
1. In a jar or container, combine oats, almond milk, chia seeds, honey or maple syrup, and vanilla extract. Stir until well combined.
2. Add the mashed raspberries and stir gently to distribute evenly.
3. Cover the jar and refrigerate overnight (or for at least 4 hours).
4. In the morning, give the oats a quick stir and add any desired toppings, such as sliced almonds or shredded coconut.
Cooking Time: None! Just refrigerate and enjoy in the morning.
Carrot Cake Overnight Oats
Get ready to start your day with a sweet and satisfying breakfast treat! These Carrot Cake Overnight Oats are packed with the flavors of carrot cake, from the warm spices to the sweetness of carrots.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 1 tablespoon honey
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/2 cup grated carrots
– 1 tablespoon chopped walnuts (optional)
– Pinch of vanilla extract
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, honey, cinnamon, nutmeg, and salt.
2. Stir until well combined.
3. Add grated carrots and chopped walnuts (if using). Mix again.
4. Refrigerate for at least 4 hours or overnight.
5. Top with your favorite toppings, such as whipped cream, chopped nuts, or shredded coconut.
Cooking Time: None! Let the oats do their magic in the fridge.
Vanilla Bean Overnight Oats
Start your day with a comforting bowl of creamy overnight oats infused with the sweetness of vanilla bean and the warmth of cinnamon. This recipe is perfect for busy mornings when you need a quick, yet satisfying breakfast.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 1 tsp pure vanilla extract
– 1/4 tsp ground cinnamon
– Pinch of salt
– Optional: sliced banana, chopped nuts, or shredded coconut for topping
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, vanilla extract, cinnamon, and salt.
2. Stir until well combined, then cover and refrigerate overnight (at least 4 hours).
3. In the morning, give the mixture a stir to redistribute the ingredients.
4. Top with your favorite fruits, nuts, or coconut flakes, if desired.
Cooking Time: None! Let it sit in the fridge overnight and enjoy for breakfast.
Mango Turmeric Overnight Oats
Combine the warm flavors of turmeric with the sweetness of mango in this nutritious breakfast recipe, perfect for a quick and easy morning boost.
Ingredients:
• 1/2 cup rolled oats
• 1/2 cup unsweetened almond milk
• 1/4 cup plain Greek yogurt
• 1 tablespoon honey
• 1/2 teaspoon ground turmeric
• 1/4 teaspoon salt
• 1/2 cup diced mango
• Pinch of black pepper
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, honey, turmeric, and salt. Stir until well combined.
2. Cover the jar and refrigerate overnight for at least 4 hours or up to 8 hours.
3. Just before serving, add diced mango and a pinch of black pepper. Stir gently to combine.
4. Serve chilled, garnished with additional mango slices if desired.
Cooking Time: None! This recipe is ready in the morning after an overnight stay in the fridge.
Cherry Almond Butter Overnight Oats
Start your day with a deliciously healthy breakfast that combines the sweetness of cherries with the nutty flavor of almond butter.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon cherry jam
– 2 tablespoons creamy almond butter
– 1/4 teaspoon vanilla extract
– Pinch of salt
– Optional: chopped cherries or almonds for garnish
Instructions:
1. In a jar or container, combine oats, almond milk, cherry jam, almond butter, vanilla extract, and salt. Stir until well combined.
2. Cover the jar with a lid and refrigerate overnight (or for at least 4 hours).
3. In the morning, give the mixture a quick stir and add any desired garnishes (such as chopped cherries or almonds).
4. Serve chilled and enjoy!
Cooking Time: None – this is an overnight oats recipe!
Tiramisu Overnight Oats
Elevate your breakfast game with these creamy, coffee-infused overnight oats, inspired by the classic Italian dessert. This easy recipe requires just a few ingredients and some time in the fridge to meld flavors.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon instant coffee powder
– 1 tablespoon sugar
– 1/4 teaspoon vanilla extract
– 1/4 cup plain Greek yogurt
– 1/4 cup heavy cream
– Pinch of salt
– Whipped cream and cocoa powder for topping (optional)
Instructions:
1. In a jar or container, combine oats, almond milk, coffee powder, sugar, and vanilla extract.
2. Stir until the sugar is dissolved, then refrigerate overnight or for at least 4 hours.
3. In the morning, stir in Greek yogurt and heavy cream until well combined.
4. Add a pinch of salt to balance flavors.
5. Top with whipped cream and cocoa powder, if desired.
Cooking Time: Overnight (4-12 hours)
Pistachio Rose Overnight Oats
This creamy and aromatic breakfast dish combines the nutty flavor of pistachios with the delicate essence of rose petals, creating a unique and delicious treat. Perfect for a warm morning, these overnight oats are easy to prepare and packed with nutritious ingredients.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon rose water
– 1/4 teaspoon vanilla extract
– 1/2 cup chopped pistachios
– Pinch of salt
Instructions:
1. In a jar or container, combine oats, almond milk, honey, rose water, and vanilla extract. Stir until well combined.
2. Add chopped pistachios and salt. Mix again to distribute evenly.
3. Refrigerate for at least 4 hours or overnight (8-12 hours).
4. In the morning, give the oats a stir and add any desired toppings, such as sliced fruit or a drizzle of honey.
Cooking Time: None – refrigerate overnight!
Lemon Poppy Seed Overnight Oats
Start your day with a bright and citrusy twist on traditional oats! These Lemon Poppy Seed Overnight Oats are a refreshing and healthy breakfast option that’s ready to go in the morning.
Ingredients:
• 1/2 cup rolled oats
• 1/2 cup unsweetened almond milk
• 1/4 cup plain Greek yogurt
• 1 tablespoon honey
• 1 teaspoon grated lemon zest
• 1 tablespoon freshly squeezed lemon juice
• 1/4 teaspoon vanilla extract
• Pinch of salt
• 1 tablespoon poppy seeds
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, honey, lemon zest, lemon juice, and vanilla extract.
2. Stir until well combined, then cover the jar and refrigerate overnight for at least 4 hours or up to 24 hours.
3. Just before serving, sprinkle poppy seeds on top.
4. Serve chilled, with an optional dollop of whipped cream or a sprinkle of additional lemon zest.
Cooking Time: None! Let the oats sit in the fridge while you sleep and wake up to a delicious breakfast.
Chocolate Hazelnut Overnight Oats
Start your day with a decadent breakfast that combines the richness of chocolate and hazelnuts in these creamy overnight oats. This recipe is perfect for a quick and easy morning meal.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 2 tablespoons unsalted butter, melted
– 1 tablespoon honey
– 1 teaspoon vanilla extract
– 1/4 cup chopped hazelnuts
– 2 tablespoons unsweetened cocoa powder
– Pinch of salt
– Optional: chocolate chips or shaved dark chocolate for topping
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, melted butter, honey, vanilla extract, and salt.
2. Stir until well combined, then cover the jar and refrigerate overnight (or for at least 4 hours).
3. Just before serving, sprinkle chopped hazelnuts and cocoa powder on top.
4. If desired, add chocolate chips or shaved dark chocolate for an extra indulgent touch.
Cooking Time: None needed! Let the oats sit in the refrigerator to absorb the flavors overnight.
Peach Cobbler Overnight Oats
Start your day with a warm and comforting bowl of peach cobbler-inspired oats, infused with the sweetness of ripe peaches and the crunch of crunchy streusel topping.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/2 cup diced fresh peaches (or canned peaches in syrup)
– 1 tablespoon peach jam or preserves
– 1 tablespoon streusel topping (see below)
Streusel Topping:
– 2 tablespoons rolled oats
– 1 tablespoon brown sugar
– 1/4 teaspoon cinnamon
Instructions:
1. In a jar or container, combine oats, almond milk, honey, and salt. Stir until well combined.
2. Add diced peaches and peach jam to the oat mixture. Stir until peaches are evenly distributed.
3. Top with streusel topping and cover the jar with a lid or plastic wrap.
4. Refrigerate overnight for 8-10 hours or until morning.
5. In the morning, give the oats a good stir and serve chilled.
Cooking Time: None! This recipe is designed to be cooked in the refrigerator overnight.
Oatmeal Cookie Dough Overnight Oats
These creamy, cookie-filled oats are the perfect breakfast or snack to start your day. With a hint of vanilla and a burst of chocolate chip goodness, you’ll be hooked from the first bite.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 2 tablespoons honey
– 1 tablespoon vanilla extract
– 1/4 teaspoon salt
– 1/4 cup chocolate chip cookie dough (homemade or store-bought)
– Chopped walnuts or pecans for topping (optional)
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, honey, vanilla extract, and salt.
2. Stir until well combined, then top with chocolate chip cookie dough.
3. Refrigerate overnight for 8-12 hours or cook on high in the microwave for 30-40 seconds.
4. Top with chopped nuts, if desired, and serve.
Cooking Time: 0-12 hours (depending on method)
Enjoy your delicious Oatmeal Cookie Dough Overnight Oats!
Black Forest Overnight Oats
Start your day with a rich and creamy breakfast that captures the essence of Germany’s iconic Black Forest cake. These overnight oats combine the flavors of dark chocolate, cherry, and whipped cream to create a treat that’s both indulgent and wholesome.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/4 cup dark chocolate chips (at least 70% cocoa)
– 1/4 cup cherry compote or preserves
– 1/4 cup heavy whipping cream
– Pinch of salt
Instructions:
1. In a jar or container, combine oats, almond milk, honey, and vanilla extract. Stir until well combined.
2. Add dark chocolate chips and stir until they’re fully incorporated into the oat mixture.
3. Top with cherry compote or preserves.
4. Cover and refrigerate overnight for at least 8 hours or up to 24 hours.
5. In the morning, top with whipped cream and a pinch of salt.
Cooking Time: None required! Let the oats soak overnight in the refrigerator.
Enjoy your decadent Black Forest Overnight Oats!
Maple Pecan Overnight Oats
Start your day with a delicious and nutritious bowl of Maple Pecan Overnight Oats, featuring the rich flavors of maple syrup and crunchy pecans.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 2 tablespoons pure maple syrup
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/4 cup chopped pecans
– Pinch of cinnamon (optional)
Instructions:
1. In a large jar or container, combine oats, almond milk, Greek yogurt, maple syrup, and honey. Stir until well combined.
2. Add the salt and stir to combine.
3. Cover the jar and refrigerate for at least 4 hours or overnight (8-12 hours).
4. Just before serving, sprinkle the chopped pecans on top of the oats.
5. If desired, add a pinch of cinnamon on top of the pecans.
Cooking Time: None! Let it sit in the fridge and do its magic overnight.
Enjoy your creamy, nutty, and sweet breakfast bowl!
Summary
Get your day started with a delicious and creamy breakfast! This article features 20 mouth-watering overnight oats recipes that are perfect for busy mornings. From classic flavors like peanut butter banana and strawberry cheesecake, to unique twists like matcha green tea and pistachio rose, there’s something for everyone. Each recipe is easy to make and requires only a few ingredients. Simply mix together the ingredients in a jar, refrigerate overnight, and wake up to a warm, comforting bowl of oats. Perfect for meal prep or a quick breakfast on-the-go.
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